E-LIB Suche - Ergebnisse für: Pâmela Maria Martins da Silva Xavier - Sprache DE

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1

Contributors:

, In: Lactic Acid Bacteria in Food Biotechnology,

Aburjaile, Flávia ; Aburjaile, Flavia Figueira ; Arsov, Alexander... - p. ix-xi , 2022

Link: https://doi.org/10.1016/..

2

List of Contributors:

, In: Principles of Tissue Engineering,

Bowles, Robby D. ; (Tony) Smith, Anthony J. ; Ahlstrom, Jon D.... - p. xxxiii-xlviii , 2014

Link: https://doi.org/10.1016/..

3

Contributors:

, In: Clinical Veterinary Advisor,

Amend, Katie S. ; Bailey, C. Scott ; Banse, Heidi... - p. vi-xii , 2012

Link: https://doi.org/10.1016/..

4

List of Contributors:

, In: Flour and Breads and their Fortification in Health and Disease Prevention,

Abril, Ruben ; Ade-Omowaye, Beatrice I.O. ; Adelakun, Oluyemisi Elizabeth... - p. ix-xv , 2011

Link: https://doi.org/10.1016/..

5

CONTRIBUTORS:

, In: Principles of Tissue Engineering,

Ahlstrom, Jon D. ; Altschuler, Richard A. ; Amendola, A.... - p. xix-xxvii , 2007

Link: https://doi.org/10.1016/..

6

Food Composition Data: Edible Plants in Pantanal:

, In: Local Food Plants of Brazil; Ethnobiology,

Bortolotto, Ieda Maria ; de Cássia Avellaneda Guimarães, Rita ; Campos, Raquel Pires... - p. 297-324 , 2021

Link: https://doi.org/10.1007/..

7

Methodological Proposal for Quality Assessment of Urban Ped..:

, In: Occupational and Environmental Safety and Health II; Studies in Systems, Decision and Control,

Castañon, José ; da Silva, Pâmela Souza ; Martins, Paula Alvarenga P... - p. 725-731 , 2020

Link: https://doi.org/10.1007/..

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