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Molecular Techniques in the Microbial Ecology of Fermented Foods; Food Microbiology and Food Safety ,
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Vegetable Fermentations:
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Cases on Developing Effective Research Plans for Communications and Information Science; Advances in Knowledge Acquisition, Transfer, and Management ,
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Efficacy of Ethics Education in Library and Information Sci..:
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Proceedings of the 13th International Conference on Extending Database Technology ,
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Augmenting OLAP exploration with dynamic advanced analytics:
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Ethics Management in Libraries and Other Information Services ,
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ISO 26000:2010 Guidance on Social Responsibility:
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Ethics Management in Libraries and Other Information Services ,
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Ethical Dimension in Libraries and Other Organisational Inf..:
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Ethics Management in Libraries and Other Information Services ,
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Why Implement Organisational Ethics?:
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Ethics Management in Libraries and Other Information Services ,
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Individual, Professional and Organisational Ethics:
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Ethics Management in Libraries and Other Information Services ,
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