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X
Panagou, E.
15  Ergebnisse:
Buchkapitel (Online) X
Personensuche X
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1

Microbiological spoilage of foods and beverages:

, In: Food and Beverage Stability and Shelf Life,
Nychas, G-J.E. ; Panagou, E. - p. 3-28 , 2011
Link: https://doi.org/10.1533/..
 
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2

Microbial colonization of naturally fermented olives:

, In: Olives and Olive Oil in Health and Disease Prevention,
Panagou, E.Z. ; Tassou, C.C. ; Nychas, G.-J.E. - p. 145-159 , 2021
Link: https://doi.org/10.1016/..
 
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3

List of contributors:

, In: Olives and Olive Oil in Health and Disease Prevention,
Abia, Rocio ; Abouloifa, H. ; Adriana, Morales-Martínez... - p. xvii-xxiii , 2021
Link: https://doi.org/10.1016/..
 
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4

Microbiological Spoilage of Foods and Beverages:

, In: The Stability and Shelf Life of Food,
Lianou, A. ; Panagou, E.Z. ; Nychas, G.-J.E. - p. 3-42 , 2016
Link: https://doi.org/10.1016/..
 
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5

Contributors:

, In: The Stability and Shelf Life of Food,
Anese, M. ; Ashurst, P. ; Beeren, C.J.M.... - p. xi-xii , 2016
Link: https://doi.org/10.1016/..
 
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6

Advances in vacuum and modified atmosphere packaging of pou..:

, In: Advances in Meat, Poultry and Seafood Packaging,
Argyri, A.A. ; Panagou, E.Z. ; Nychas, G.-J.E. - p. 205-247 , 2012
Link: https://doi.org/10.1533/..
 
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7

Microbial Colonization of Naturally Fermented Olives:

, In: Olives and Olive Oil in Health and Disease Prevention,
Tassou, C.C. ; Panagou, E.Z. ; Nychas, G.-J.E. - p. 397-406 , 2010
Link: https://doi.org/10.1016/..
 
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8

Intention-Aware Supervisory Control with Driving Safety App..:

, In: 2019 IEEE Conference on Control Technology and Applications (CCTA),
Sahin, Yunus E. ; Liu, Zexiang ; Rutledge, Kwesi... - p. 1-8 , 2019
Link: https://doi.org/10.1109/..
 
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9

Contributor contact details:

, In: Food and Beverage Stability and Shelf Life,
Kilcast, David ; Subramaniam, Persis ; Nychas, George-John E.... - p. xv-xix , 2011
Link: https://doi.org/10.1016/..
 
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10

Meat safety—I Foodborne pathogens and other biological issu..:

, In: Lawrie's Meat Science,
Lianou, Alexandra ; Panagou, Efstathios Z. ; Nychas, George-John E. - p. 549-590 , 2023
Link: https://doi.org/10.1016/..
 
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11

Contributors:

, In: Lawrie's Meat Science,
Ahn, D.U. ; Basu, Lopa ; Calvo, Luis... - p. xix-xxi , 2023
Link: https://doi.org/10.1016/..
 
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12

Meat Safety—I Foodborne Pathogens and Other Biological Issu..:

, In: Lawrie´s Meat Science,
Lianou, Alexandra ; Panagou, Efstathios Z. ; Nychas, George-John E. - p. 521-552 , 2017
Link: https://doi.org/10.1016/..
 
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13

List of Contributors:

, In: Lawrie´s Meat Science,
Ahn, Dong U. ; Andueza, Donato ; Basu, Lopa... - p. xiii-xiv , 2017
Link: https://doi.org/10.1016/..
 
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14

Contributors:

, In: Probiotics, Prebiotics, and Synbiotics,
Abdolghaffari, Amir Hossein ; Abdollahi, Mohammad ; Ahanchian, Hamid... - p. xix-xxiv , 2016
Link: https://doi.org/10.1016/..
 
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15

Contributor contact details:

, In: Advances in Meat, Poultry and Seafood Packaging,
Kerry, J.P. ; Cutter, Catherine N. ; Senevirathne, Reshani N.... - p. xiii-xvii , 2012
Link: https://doi.org/10.1016/..
 
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