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Álvarez-Barreto, Cristina I.
30  Ergebnisse:
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1

Starch from two unripe plantains and esterified with octeny..:

Quintero-Castaño, Victor D. ; Castellanos-Galeano, Francisco J. ; Álvarez-Barreto, Cristina I....
Food Chemistry.  315 (2020)  - p. 126241 , 2020
Link: https://doi.org/10.1016/..
 
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2

In vitro digestibility of octenyl succinic anhydride-starch..:

Quintero-Castaño, Victor D. ; Castellanos-Galeano, Francisco J. ; Álvarez-Barreto, Cristina I...
Food Hydrocolloids.  101 (2020)  - p. 105566 , 2020
Link: https://doi.org/10.1016/..
 
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3

Bioaccessibility and Intestinal Permeability from Andean Bl..:

Victor D. Quintero-Castaño ; Mardey Liceth Cuellar-Nuñez ; Ivan Luzardo-Ocampo...
https://dx.doi.org/10.3390/Foods2021-10981.  , 2021
Link: https://doi.org/10.3390/..
 
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4

Bioaccessibility and Intestinal Permeability from Andean Bl..:

Victor D. Quintero-Castaño ; Mardey Liceth Cuellar-Nuñez ; Ivan Luzardo-Ocampo...
https://www.mdpi.com/2673-9976/6/1/111.  , 2021
Link: https://doi.org/10.3390/..
 
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5

VEuPathDB: the eukaryotic pathogen, vector and host bioinfo..:

Alvarez-Jarreta, Jorge ; Amos, Beatrice ; Aurrecoechea, Cristina...
Nucleic Acids Research.  52 (2023)  D1 - p. D808-D816 , 2023
Link: https://doi.org/10.1093/..
 
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6

Effect of Prolonged Fermentations of Coffee Mucilage with D..:

Osorio Pérez, Valentina ; Álvarez-Barreto, Cristina Inés ; Matallana, Luis Gerónimo...
Fermentation.  8 (2022)  10 - p. 519 , 2022
Link: https://doi.org/10.3390/..
 
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7

Drying processes of OSA-modified plantain starch trigger ch..:

Chávez-Salazar, A. ; Álvarez-Barreto, C.I. ; Hoyos-Leyva, J.D...
LWT.  154 (2022)  - p. 112846 , 2022
Link: https://doi.org/10.1016/..
 
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8

Isolation and partial characterization of starch from banan..:

Chávez-Salazar, A. ; Bello-Pérez, L.A. ; Agama-Acevedo, E....
International Journal of Biological Macromolecules.  98 (2017)  - p. 240-246 , 2017
Link: https://doi.org/10.1016/..
 
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9

Effect of drying process of esterified plantain starch on s..:

Hoyos-Leyva, Javier ; Bello-Pérez, Luis Arturo ; Chávez-Salazar, Andrés..
Journal of Dispersion Science and Technology.  42 (2019)  1 - p. 132-140 , 2019
Link: https://doi.org/10.1080/..
 
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10

Gastronomic Revaluation of Vegetable Discards Generated in ..:

Rocha Ruiz, Catalina ; Ospina López, Diana Yomali ; Álvarez Barreto, Cristina Inés.
International Journal of Gastronomy and Food Science.  , 2024
Link: https://doi.org/10.1016/..
 
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11

Chemical Composition and Sensory Quality of Coffee Fruits a..:

Osorio Pérez, Valentina ; Matallana Pérez, Luis Gerónimo ; Fernandez-Alduenda, Mario Roberto...
Agronomy.  13 (2023)  2 - p. 341 , 2023
Link: https://doi.org/10.3390/..
 
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12

Fritura por inmersión al vacío de rodajas de plátano verde ..:

Martinez Pantoja, Dario Fidel ; Acosta Castaño, Mateo ; Alvarez Barreto, Cristina Ines.
INGENIERÍA Y COMPETITIVIDAD.  25 (2022)  1 - p. 14 , 2022
Link: https://doi.org/10.25100..
 
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13

Epidemiological characteristics and serotype distribution o..:

Gutiérrez-Tobar, Iván Felipe ; Londoño-Ruiz, Juan Pablo ; Mariño-Drews, Cristina...
Vaccine.  40 (2022)  20 - p. 2875-2883 , 2022
Link: https://doi.org/10.1016/..
 
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14

Clinical and Immunological Factors That Distinguish COVID-1..:

Choreño-Parra, José Alberto ; Jiménez-Álvarez, Luis Armando ; Cruz-Lagunas, Alfredo...
Frontiers in Immunology.  12 (2021)  - p. , 2021
Link: https://doi.org/10.3389/..
 
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15

Pollutants and nutrition: Are methylmercury effects on bloo..:

Lacerda Leocádio, Paola Caroline ; Dias, Ronaldo Pereira ; Pinto, Daniel Vieira...
Ecotoxicology and Environmental Safety.  204 (2020)  - p. 111036 , 2020
Link: https://doi.org/10.1016/..
 
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