E-LIB Suche - Ergebnisse für: Madilo, Felix Kwashie

1

Ultrasound‐assisted extraction of bioactive compounds from ..:

Al‐Baidhani, A. M. S. ; Hashim, Alia Z. ; Al‐Qutaifi, Haider K....
Food Science & Nutrition. , 2024

2

A randomized controlled trial of sweet basil leaf powder‐en..:

Akbar, Farah Naz ; Mahmood, Shahid ; Mueen‐ud‐din, Ghulam...
Food Science & Nutrition. 12 (2024) 6 - p. 4321-4329 , 2024

Link: https://doi.org/10.1002/..

3

Challenges with food safety adoption: A review:

Madilo, Felix Kwashie ; Kunadu, Angela Parry‐Hanson ; Tano‐Debrah, Kwaku
Journal of Food Safety. 44 (2024) 1 - p. , 2024

Link: https://doi.org/10.1111/..

4

Nutraceutical properties, biological activities, and indust..:

Akram, Sidra ; Afzal, Muhammad Faizan ; Anwer, Kainat...
Cogent Food & Agriculture. 10 (2024) 1 - p. , 2024

Link: https://doi.org/10.1080/..

5

Pyrrolizidine alkaloid contamination of food in Africa: A r..:

Letsyo, Emmanuel ; Madilo, Felix Kwashie ; Effah-Manu, Liticia
Heliyon. 10 (2024) 1 - p. e24055 , 2024

Link: https://doi.org/10.1016/..

6

Diversity of Production Techniques and Microbiology of Afri..:

Madilo, Felix Kwashie ; Parry-Hanson Kunadu, Angela ; Tano-Debrah, Kwaku...
Journal of Food Quality. 2024 (2024) - p. 1-32 , 2024

Link: https://doi.org/10.1155/..

7

Augmenting the Oxidative Stability of Chicken Nuggets by in..:

Usman, Muhammad ; Sahar, Amna ; Ahmad, Muhammad Haseeb...
International Journal of Food Properties. 27 (2024) 1 - p. 352-366 , 2024

Link: https://doi.org/10.1080/..

8

Potential of ascorbic acid in human health against differen..:

Ali, Anwar ; Riaz, Sakhawat ; Khalid, Waseem...
International Journal of Food Properties. 27 (2024) 1 - p. 493-515 , 2024

Link: https://doi.org/10.1080/..

9

Knowledge, perception, and practical understanding of food ..:

Islam, Md. Nazrul ; Roy, Nitai ; Madilo, Felix Kwashie...
Food Science & Nutrition. , 2024

Link: https://doi.org/10.1002/..

10

Valorization of potato peel: a sustainable eco-friendly app..:

Ijaz, Nabia ; Bashir, Shahid ; Ikram, Ali...
CyTA - Journal of Food. 22 (2024) 1 - p. , 2024

Link: https://doi.org/10.1080/..

11

Effect of different preservatives on the physicochemical ch..:

Qureshi, Tahir Mahmood ; Mueen‐ud‐Din, Ghulam ; Nadeem, Muhammad...
Food Science & Nutrition. 12 (2024) 5 - p. 3508-3515 , 2024

Link: https://doi.org/10.1002/..

12

Metabolic syndrome extenuation in rat model by feedingStevi..:

Chughtai, Muhammad Farhan Jahangeer ; Pasha, Imran ; Ahsan, Samreen...
Cogent Food & Agriculture. 10 (2024) 1 - p. , 2024

Link: https://doi.org/10.1080/..

13

Exploring the physical characteristics of eggs for consumpt..:

Mestani, Mergim ; Zeqiri, Medin ; Bytyçi, Pajtim...
International Journal of Food Properties. 27 (2024) 1 - p. 341-351 , 2024

Link: https://doi.org/10.1080/..

14

Development and storage stability studies of functional fru..:

Fatima, Kaneez ; Tehseen, Saima ; Ashfaq, Faiza...
International Journal of Food Properties. 27 (2024) 1 - p. 381-399 , 2024

Link: https://doi.org/10.1080/..

15

A comparative study of high-pressure processing and thermal..:

Ambreen, Saadia ; Arshad, Muhammad Umair ; Imran, Ali..
International Journal of Food Properties. 26 (2023) 2 - p. 3214-3225 , 2023

Link: https://doi.org/10.1080/..