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Bolognesi, Claudia
703
Ergebnisse:
Artikel (Online) X
Personensuche
X
Sortierung: Relevanz
Sortierung: Jahr
?
1
Safety evaluation of a food enzyme containing bacillolysin ..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (EFSA CEP Panel)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 5 - p. , 2024
Link:
https://doi.org/10.2903/..
?
2
Safety evaluation of the food enzyme bacillolysin from the ..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 4 - p. , 2024
Link:
https://doi.org/10.2903/..
?
3
Safety evaluation of the food enzyme microbial collagenase ..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 2 - p. , 2024
Link:
https://doi.org/10.2903/..
?
4
Safety assessment of the process Reliance Industries, based..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 2 - p. , 2024
Link:
https://doi.org/10.2903/..
?
5
Safety evaluation of an extension of use of the food enzyme..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 7 - p. , 2024
Link:
https://doi.org/10.2903/..
?
6
Safety evaluation of the food enzyme AMP deaminase from non..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 4 - p. , 2024
Link:
https://doi.org/10.2903/..
?
7
Safety evaluation of an extension of use of the food enzyme..:
EFSA Panel on Food Contact Materials
;
Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 4 - p. , 2024
Link:
https://doi.org/10.2903/..
?
8
Safety evaluation of an extension of use of the food enzyme..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 7 - p. , 2024
Link:
https://doi.org/10.2903/..
?
9
Safety evaluation of the food enzyme β‐fructofuranosidase f..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 2 - p. , 2024
Link:
https://doi.org/10.2903/..
?
10
Safety evaluation of the food enzyme phosphoinositide phosp..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 1 - p. , 2024
Link:
https://doi.org/10.2903/..
?
11
Safety evaluation of an extension of use of the food enzyme..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 4 - p. , 2024
Link:
https://doi.org/10.2903/..
?
12
Safety assessment of the process ENPLATER, based on the Kre..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 2 - p. , 2024
Link:
https://doi.org/10.2903/..
?
13
Safety evaluation of an extension of use of the food enzyme..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 7 - p. , 2024
Link:
https://doi.org/10.2903/..
?
14
Safety assessment of the process Shinkong, based on the ERE..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 2 - p. , 2024
Link:
https://doi.org/10.2903/..
?
15
Safety evaluation of the food enzyme β‐galactosidase from t..:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP)
;
Lambré, Claude
;
Barat Baviera, José Manuel
...
EFSA Journal. 22 (2024) 1 - p. , 2024
Link:
https://doi.org/10.2903/..
1-15
