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Espinal-Ruiz, Mauricio
40  Ergebnisse:
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1

Evaluation of α-tocopherol microencapsulation stability wit..:

Oliveira, Natalia Leite ; Espinal-Ruiz, Mauricio ; Neves, Isabelle Cristina Oliveira...
Food Chemistry Advances.  2 (2023)  - p. 100277 , 2023
Link: https://doi.org/10.1016/..
 
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2

1-Methylcyclopropene inhibits ethylene perception and biosy..:

Balaguera-López, Helber Enrique ; Espinal-Ruiz, Mauricio ; Rodríguez-Nieto, Jeimmy Marcela..
Postharvest Biology and Technology.  174 (2021)  - p. 111467 , 2021
Link: https://doi.org/10.1016/..
 
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3

Pectic polysaccharides with different structural characteri..:

Aguilera-Angel, Eliana-Yissel ; Espinal-Ruiz, Mauricio ; Narváez-Cuenca, Carlos-Eduardo
Food Hydrocolloids.  83 (2018)  - p. 229-238 , 2018
Link: https://doi.org/10.1016/..
 
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4

Effect of pectins on the mass transfer kinetics of monosacc..:

Espinal-Ruiz, Mauricio ; Restrepo-Sánchez, Luz-Patricia ; Narváez-Cuenca, Carlos-Eduardo
Food Chemistry.  209 (2016)  - p. 144-153 , 2016
Link: https://doi.org/10.1016/..
 
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5

Effect of ethylene and 1-methylcyclopropene on the postharv..:

Balaguera-López, Helber E ; Espinal-Ruiz, Mauricio ; Zacarías, Lorenzo.
Food Science and Technology International.  23 (2016)  1 - p. 86-96 , 2016
Link: https://doi.org/10.1177/..
 
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6

Impact of pectin properties on lipid digestion under simula..:

Espinal-Ruiz, Mauricio ; Restrepo-Sánchez, Luz-Patricia ; Narváez-Cuenca, Carlos-Eduardo.
Food Hydrocolloids.  52 (2016)  - p. 329-342 , 2016
Link: https://doi.org/10.1016/..
 
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7

Effect of Maillard Conjugates on the Physical Stability of ..:

Davidov-Pardo, Gabriel ; Joye, Iris J. ; Espinal-Ruiz, Mauricio.
Journal of Agricultural and Food Chemistry.  63 (2015)  38 - p. 8510-8518 , 2015
Link: https://doi.org/10.1021/..
 
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8

Interaction of a Dietary Fiber (Pectin) with Gastrointestin..:

Espinal-Ruiz, Mauricio ; Parada-Alfonso, Fabián ; Restrepo-Sánchez, Luz-Patricia..
Journal of Agricultural and Food Chemistry.  62 (2014)  52 - p. 12620-12630 , 2014
Link: https://doi.org/10.1021/..
 
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9

Inhibition of digestive enzyme activities by pectic polysac..:

Espinal-Ruiz, Mauricio ; Parada-Alfonso, Fabián ; Restrepo-Sánchez, Luz-Patricia.
Bioactive Carbohydrates and Dietary Fibre.  4 (2014)  1 - p. 27-38 , 2014
Link: https://doi.org/10.1016/..
 
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10

Impact of dietary fibers [methyl cellulose, chitosan, and p..:

Espinal-Ruiz, Mauricio ; Parada-Alfonso, Fabián ; Restrepo-Sánchez, Luz-Patricia..
Food Funct..  5 (2014)  12 - p. 3083-3095 , 2014
Link: https://doi.org/10.1039/..
 
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11

Development of elite athletes: An approach from the partial..:

Espinal-Ruiz, Dario Jose ; Rojas-Nuñez, Claudia Fernanda ; Brand-Ortiz, Jorge Ivan..
Retos.  48 (2023)  - p. 113-122 , 2023
Link: https://doi.org/10.47197..
 
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12

Prospectiva del sector deportivo del municipio de Guadalaja..:

Espinal-Ruiz, Dario José ; Scarpetta-Calero, Gildardo ; Londoño-Hernández, Huberney
Revista Escuela de Administración de Negocios.  , 2022
Link: https://doi.org/10.21158..
 
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13

Parámetros Técnicos de Captura en Instrumentos Musicales Pe..:

Caballero Parra, Carlos Andrés ; Moreno Espinal, Jamir Mauricio
Publicaciones e Investigación.  8 (2014)  - p. 35-53 , 2014
Link: https://doi.org/10.22490..
 
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14

El centavo de navidad de Luis Antonio Calvo: Edición crític:

Manco, Juan David ; Espinal, Jamir Mauricio Moreno ; Palacios, Mariantonia
Per Musi.  24 (2023)  - p. 1-24 , 2023
Link: https://doi.org/10.35699..
 
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15

Value co-creation and its impact on organizational performa..:

Brand Ortiz, Jorge Iván ; Espinal Ruíz, Darío José ; Winand, Mathieu.
Cuadernos de Administración.  38 (2022)  73 - p. e2211051 , 2022
Link: https://doi.org/10.25100..
 
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