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1

Addressing the food, nutrition and environmental nexus: The..:

Franco, Cristina Cambeses ; Rebolledo-Leiva, Ricardo ; González-García, Sara..
Journal of Cleaner Production. 379 (2022) - p. 134723 , 2022

Link: https://doi.org/10.1016/..

2

A clustering approach to analyse the environmental and ener..:

Cambeses-Franco, Cristina ; González-García, Sara ; Calvo-Malvar, Mar...
Journal of Cleaner Production. 383 (2023) - p. 135360 , 2023

Link: https://doi.org/10.1016/..

3

Climate Change and Water Scarcity at the Focus of Environme..:

Cambeses-Franco, Cristina ; Urdaneta, Humberto José ; Feijoo, Gumersindo..
Sustainability. 15 (2023) 14 - p. 11001 , 2023

Link: https://doi.org/10.3390/..

4

Driving commitment to sustainable food policies within the ..:

Cambeses-Franco, Cristina ; González-García, Sara ; Feijoo, Gumersindo.
Science of The Total Environment. 807 (2022) - p. 150894 , 2022

Link: https://doi.org/10.1016/..

5

Co-benefits of the EAT-Lancet diet for environmental protec..:

Cambeses-Franco, Cristina ; Feijoo, Gumersindo ; Moreira, María Teresa.
Science of The Total Environment. 836 (2022) - p. 155683 , 2022

Link: https://doi.org/10.1016/..

6

Encompassing health and nutrition with the adherence to the..:

Cambeses-Franco, Cristina ; González-García, Sara ; Feijoo, Gumersindo.
Journal of Cleaner Production. 327 (2021) - p. 129470 , 2021

Link: https://doi.org/10.1016/..

7

Eco-efficiency assessment of shrimp aquaculture production ..:

Cortés, Antonio ; Casillas-Hernández, Ramón ; Cambeses-Franco, Cristina...
Aquaculture. 544 (2021) - p. 737145 , 2021

Link: https://doi.org/10.1016/..

8

Is the Paleo diet safe for health and the environment?:

Cambeses-Franco, Cristina ; González-García, Sara ; Feijoo, Gumersindo.
Science of The Total Environment. 781 (2021) - p. 146717 , 2021

Link: https://doi.org/10.1016/..

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