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Hofmann, Thomas
2259  Ergebnisse:
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1

Human Sensory, Taste Receptor, and Quantitation Studies on ..:

Walser, Christoph ; Spaccasassi, Andrea ; Gradl, Katrin...
Journal of Agricultural and Food Chemistry.  72 (2024)  26 - p. 14830-14843 , 2024
Link: https://doi.org/10.1021/..
 
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2

Geschichte lebendig machen:

Hofmann, Thomas
Heilberufe.  76 (2024)  7-8 - p. 56-58 , 2024
Link: https://doi.org/10.1007/..
 
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3

Welche Notfallbilder stellen den Einsatzalltag von Notfalls..:

Hofmann, Thomas ; Kirschenlohr, Roland ; Reuter-Oppermann, Melanie.
Notfall + Rettungsmedizin.  , 2024
Link: https://doi.org/10.1007/..
 
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4

Quantitation of Key Antioxidants and Their Contribution to ..:

Spreng, Stefan ; Dawid, Corinna ; Dunkel, Andreas.
Journal of Agricultural and Food Chemistry.  72 (2024)  29 - p. 16423-16437 , 2024
Link: https://doi.org/10.1021/..
 
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5

Screening of a Microbial Culture Collection: Empowering Sel..:

Spaccasassi, Andrea ; Utz, Florian ; Dunkel, Andreas...
Journal of Agricultural and Food Chemistry.  72 (2024)  28 - p. 15890-15905 , 2024
Link: https://doi.org/10.1021/..
 
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6

Geschichte lebendig machen:

Hofmann, Thomas
Pflegezeitschrift.  77 (2024)  9 - p. 51-53 , 2024
Link: https://doi.org/10.1007/..
 
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7

Sensoproteomic Characterization of Lactobacillus Johnsonii-..:

Spaccasassi, Andrea ; Ye, Lijuan ; Rincón, Cristian...
Journal of Agricultural and Food Chemistry.  72 (2024)  28 - p. 15875-15889 , 2024
Link: https://doi.org/10.1021/..
 
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8

Quantitative Antioxidant Profiling Throughout Beer Brewing ..:

Spreng, Stefan ; Wannenmacher, Julia ; Gastl, Martina..
Journal of Agricultural and Food Chemistry.  72 (2024)  24 - p. 13885-13897 , 2024
Link: https://doi.org/10.1021/..
 
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9

Exploring the Relationships Between Bacterial Community, Ta..:

Phuwapraisirisan, Preecha ; Phewpan, Apiniharn ; Lopetcharat, Kannapon...
Journal of Agricultural and Food Chemistry.  72 (2024)  18 - p. 10558-10569 , 2024
Link: https://doi.org/10.1021/..
 
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10

Molecular Changes during Germination of Cocoa Beans, Part 2:

Brückel, Konrad ; Stark, Timo D. ; Dawid, Corinna.
Journal of Agricultural and Food Chemistry.  72 (2024)  31 - p. 17524-17535 , 2024
Link: https://doi.org/10.1021/..
 
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11

AI Literacy for the top management: An upper echelons persp..:

Pinski, Marc ; Hofmann, Thomas ; Benlian, Alexander
Electronic Markets.  34 (2024)  1 - p. , 2024
Link: https://doi.org/10.1007/..
 
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12

Role of Analytical and Organic Chemistry Supporting the Cha..:

Osorio, Coralia ; Hofmann, Thomas
ACS Food Science & Technology.  4 (2024)  1 - p. 1-2 , 2024
Link: https://doi.org/10.1021/..
 
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13

Molecular Changes during Germination of Cocoa Beans, Part 1:

Brückel, Konrad ; Stark, Timo D. ; Dawid, Corinna.
Journal of Agricultural and Food Chemistry.  72 (2024)  33 - p. 18606-18618 , 2024
Link: https://doi.org/10.1021/..
 
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14

Fostering Inclusive Scientific Communities: A Pathway to In..:

McConnell, Laura L. ; Hofmann, Thomas
ACS Agricultural Science & Technology.  4 (2024)  1 - p. 1-3 , 2024
Link: https://doi.org/10.1021/..
 
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15

Curry‐Odorants and Their Metabolites Transfer into Human Mi..:

Debong, Marcel W. ; Homm, Ines ; Gigl, Michael...
Molecular Nutrition & Food Research.  68 (2024)  8 - p. , 2024
Link: https://doi.org/10.1002/..
 
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