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Ingham, John
312  Ergebnisse:
Artikel (Online) X
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1

Dreaming About Love and Danger: A Holistic Bioevolutionary ..:

Ingham, John
Ethos.  43 (2015)  3 - p. 221-246 , 2015
Link: http://www.jstor.org/sta..
 
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2

e-Shopping acceptance: A qualitative and meta-analytic revi..:

Ingham, John ; Cadieux, Jean ; Mekki Berrada, Abdelouahab
Information & Management.  52 (2015)  1 - p. 44-60 , 2015
Link: https://doi.org/10.1016/..
 
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3

Dreaming About Love and Danger: A Holistic Bioevolutionary ..:

Ingham, John
Ethos.  43 (2015)  3 - p. 221-246 , 2015
Link: https://doi.org/10.1111/..
 
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4

Production of bakuchiol by in vitro systems of Psoralea dru..:

Lystvan, Kateryna ; Belokurova, Valeria ; Sheludko, Yuriy...
Plant Cell, Tissue and Organ Culture (PCTOC).  101 (2009)  1 - p. 99-103 , 2009
Link: https://doi.org/10.1007/..
 
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5

The impact of national culture on the meaning of informatio..:

Agourram, Hafid ; Ingham, John
Journal of Enterprise Information Management.  20 (2007)  6 - p. 641-656 , 2007
Link: https://doi.org/10.1108/..
 
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6

Why do people use information technology? A critical review..:

Legris, Paul ; Ingham, John ; Collerette, Pierre
Information & Management.  40 (2003)  3 - p. 191-204 , 2003
Link: https://doi.org/10.1016/..
 
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7

Isoflavones from pods of laburnum anagyroides:

Sato, Hiroji ; Tahara, Satoshi ; Ingham, John L..
Phytochemistry.  39 (1995)  3 - p. 673-676 , 1995
Link: https://doi.org/10.1016/..
 
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8

Prenylated flavonoids in the roots of yellow lupin:

Tahara, Satoshi ; Katagiri, Yasufumi ; Ingham, John L..
Phytochemistry.  36 (1994)  5 - p. 1261-1271 , 1994
Link: https://doi.org/10.1016/..
 
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9

Flavonoids from the roots of twoRhynchosia species used in ..:

Zulu, Rodah M ; Grayer, Renée J ; Ingham, John L..
Journal of the Science of Food and Agriculture.  65 (1994)  3 - p. 347-354 , 1994
Link: https://doi.org/10.1002/..
 
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10

Isoflavonoid alkaloids from Piscidia erythrina:

Moriyama, Masaaki ; Tahara, Satoshi ; Ingham, John L..
Phytochemistry.  32 (1993)  5 - p. 1317-1325 , 1993
Link: https://doi.org/10.1016/..
 
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11

Isoflavone atropisomers from Piscidia erythrina:

Tahara, Satoshi ; Moriyama, Masaaki ; Ingham, John L..
Phytochemistry.  34 (1993)  2 - p. 545-552 , 1993
Link: https://doi.org/10.1016/..
 
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12

Diverse oxygenated isoflavonoids from Piscidia erythrina:

Tahara, Satoshi ; Moriyama, Masaaki ; Ingham, John L..
Phytochemistry.  34 (1993)  1 - p. 303-315 , 1993
Link: https://doi.org/10.1016/..
 
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13

Isoflavones from the root bark of Piscidia erythrina:

Moriyama, Masaaki ; Tahara, Satoshi ; Ingham, John L..
Phytochemistry.  31 (1992)  2 - p. 683-687 , 1992
Link: https://doi.org/10.1016/..
 
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14

Structure revision of piscidone, a major isoflavonoid in th..:

Tahara, Satoshi ; Moriyama, Masaaki ; Ingham, John L..
Phytochemistry.  31 (1992)  2 - p. 679-682 , 1992
Link: https://doi.org/10.1016/..
 
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15

Substrate Specificity In The Fungal Metabolism Of Prenylate..:

Tahara, Satoshi ; Ingham, John L. ; Mizutani, Junya
Zeitschrift für Naturforschung C.  46 (1991)  5-6 - p. 341-348 , 1991
Link: https://doi.org/10.1515/..
 
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