E-LIB Suche - Ergebnisse für: Medrano, Alejandra

1

Storage stability of model infant formula powders produced ..:

Rodríguez Arzuaga, Mariana ; Abraham, Analía G. ; Suescun, Leopoldo...
International Dairy Journal. 155 (2024) - p. 105968 , 2024

Link: https://doi.org/10.1016/..

2

Tannat grape pomace as an ingredient for potential function..:

Olt, Victoria ; Báez, Jessica ; Curbelo, Romina...
Frontiers in Nutrition. 10 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

3

Effect of ultra‐high pressure homogenization combined with ..:

Escobar Gianni, Daniela ; Jorcin, Santiago ; Lema, Patricia...
Journal of Food Processing and Preservation. 44 (2020) 11 - p. , 2020

Link: https://doi.org/10.1111/..

4

Healthy eating recommendations: good for reducing dietary c..:

del Castillo, María Dolores ; Iriondo-DeHond, Amaia ; Iriondo-DeHond, Maite...
Nutrition Research Reviews. 34 (2020) 1 - p. 48-63 , 2020

Link: https://doi.org/10.1017/..

5

Effect of Acid Modification of Soy Glycinin on Its Interfac..:

Abirached, Cecilia ; Medrano, Alejandra ; Añón, María C..
Journal of the American Oil Chemists' Society. 95 (2018) 3 - p. 313-323 , 2018

Link: https://doi.org/10.1002/..

6

Dietary Advanced Glycation End Products and Their Role in H..:

Uribarri, Jaime ; del Castillo, María Dolores ; de la Maza, María Pía...
Advances in Nutrition. 6 (2015) 4 - p. 461-473 , 2015

Link: https://doi.org/10.3945/..

7

Effect of calcium salts and surfactant concentration on the..:

Mrquez, Andrs L. ; Medrano, Alejandra ; Panizzolo, Luis A..
Journal of Colloid and Interface Science. 341 (2010) 1 - p. 101-108 , 2010

Link: https://doi.org/10.1016/..

8

Dual-path glucose electrooxidation reaction on Ni(OH)2/NiOO..:

Medrano-Banda, Alejandra ; Guehl, Julie ; Kéranguéven, Gwénaëlle...
Electrochimica Acta. 476 (2024) - p. 143692 , 2024

Link: https://doi.org/10.1016/..

9

Electrochemical oxidation of glucose in alkaline environmen..:

Medrano-Banda, Alejandra ; Ginoux, Erwann ; Faverge, Théo...
Electrochimica Acta. 487 (2024) - p. 144159 , 2024

Link: https://doi.org/10.1016/..

10

Tannat Grape Skin: A Feasible Ingredient for the Formulatio..:

Fernández-Fernández, Adriana Maite ; Dellacassa, Eduardo ; Nardin, Tiziana...
Nutrients. 14 (2022) 3 - p. 419 , 2022

Link: https://doi.org/10.3390/..

11

Antioxidant, Antidiabetic, and Antiobesity Properties, TC7-..:

Fernández-Fernández, Adriana Maite ; Dumay, Eliane ; Lazennec, Françoise...
Foods. 10 (2021) 4 - p. 893 , 2021

Link: https://doi.org/10.3390/..

12

In Vitro Bioaccessibility of Bioactive Compounds from Citru..:

Fernández-Fernández, Adriana Maite ; Dellacassa, Eduardo ; Nardin, Tiziana...
Molecules. 26 (2021) 12 - p. 3480 , 2021

Link: https://doi.org/10.3390/..

13

In Vitro Bioaccessibility of Extractable Compounds from Tan..:

Fernández-Fernández, Adriana Maite ; Iriondo-DeHond, Amaia ; Nardin, Tiziana...
Foods. 9 (2020) 11 - p. 1575 , 2020

Link: https://doi.org/10.3390/..

14

Assessment of antioxidant, antidiabetic, antiobesity, and a..:

Fernández-Fernández, Adriana Maite ; Iriondo-DeHond, Amaia ; Dellacassa, Eduardo..
European Food Research and Technology. 245 (2019) 8 - p. 1539-1551 , 2019

Link: https://doi.org/10.1007/..

15

Bioaccessibility and Cell Metabolic Activity Studies of Ant..:

Fernández-Fernández, Adriana Maite ; Dumay, Eliane ; López-Pedemonte, Tomás.
Food and Nutrition Sciences. 9 (2018) 9 - p. 1047-1065 , 2018

Link: https://doi.org/10.4236/..