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Merdzhanov, Pavel
6  Ergebnisse:
Artikel (Online) X
Personensuche X
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1

Emmer starch isolation by alkaline protease digestion of we..:

Denkova-Kostova, Rositsa ; Stoyanova, Albena ; Kostov, Georgi...
Food Science and Applied Biotechnology.  6 (2023)  2 - p. 241 , 2023
Link: https://doi.org/10.30721..
 
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2

Resinoid from cape gooseberry fruit (Physalis peruviana L.)..:

Mazova, Nadezhda ; Simitchiev, Apostol ; Merdzhanov, Pavel...
BIO Web of Conferences.  58 (2023)  - p. 01020 , 2023
Link: https://doi.org/10.1051/..
 
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3

Effect of onion waste powder on the rheological characteris..:

Prokopov, Tsvetko ; Nikovska, Kremena ; Nikolova, Milena..
Czech Journal of Food Sciences.  41 (2023)  3 - p. 182-188 , 2023
Link: https://doi.org/10.17221..
 
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4

Lavender (Lavandula angustifolia Mill.) industrial by-produ..:

Marovska, Gergana ; Vasileva, Ivelina ; Petkova, Nadezhda...
Industrial Crops and Products.  188 (2022)  - p. 115678 , 2022
Link: https://doi.org/10.1016/..
 
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5

Chemical Composition and Antimicrobial Activity of Essentia..:

Teneva, Desislava ; Denkova, Zapryana ; Goranov, Bogdan...
Acta Universitatis Cibiniensis. Series E: Food Technology.  20 (2016)  2 - p. 39-52 , 2016
Link: https://doi.org/10.1515/..
 
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6

Chemical Composition ofCarduus candicansssp.globiferandCard..:

Zhelev, Iliya ; Dimitrova-Dyulgerova, Ivanka ; Merdzhanov, Pavel.
Journal of Essential Oil Bearing Plants.  17 (2014)  2 - p. 196-202 , 2014
Link: https://doi.org/10.1080/..
 
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