E-LIB Suche - Ergebnisse für: Ntandou-Bouzitou, Gervais

1

Dietary Diversity Predicts the Adequacy of Micronutrient In..:

Hounkpatin, Waliou Amoussa ; Koukou, Elie ; Termote, Céline...
Food and Nutrition Bulletin. 44 (2023) 1 - p. 39-50 , 2023

Link: https://doi.org/10.1177/..

2

Combining market and nonmarket food sources provides rural ..:

Bellon, Mauricio R. ; Ntandou-Bouzitou, Gervais ; Lauderdale, Janet E..
Food Security. 15 (2022) 2 - p. 411-422 , 2022

Link: https://doi.org/10.1007/..

3

Dietary species richness as a measure of food biodiversity ..:

Lachat, Carl ; Raneri, Jessica E. ; Smith, Katherine Walker...
Proceedings of the National Academy of Sciences of the United States of America. 115 (2018) 1 - p. 127-132 , 2018

Link: https://www.jstor.org/st..

4

Dietary species richness as a measure of food biodiversity ..:

Lachat, Carl ; Raneri, Jessica E. ; Smith, Katherine Walker...
Proceedings of the National Academy of Sciences. 115 (2017) 1 - p. 127-132 , 2017

Link: https://doi.org/10.1073/..

5

Complementary feeding practices: determinants of dietary di..:

Mitchodigni, Irene Medeme ; Amoussa Hounkpatin, Waliou ; Ntandou-Bouzitou, Gervais...
Food Security. 9 (2017) 5 - p. 1117-1130 , 2017

Link: https://doi.org/10.1007/..

6

On-Farm Diversity and Market Participation Are Positively A..:

Bellon, Mauricio R. ; Ntandou-Bouzitou, Gervais D. ; Caracciolo, Francesco.
PLOS ONE. 11 (2016) 9 - p. e0162535 , 2016

Link: https://doi.org/10.1371/..

7

Urbanisation, nutrition transition and cardiometabolic risk..:

Delisle, Hélène ; Ntandou-Bouzitou, Gervais ; Agueh, Victoire..
British Journal of Nutrition. 107 (2011) 10 - p. 1534-1544 , 2011

Link: https://doi.org/10.1017/..