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Patel, Nageshvar
11  Ergebnisse:
Artikel (Online) X
Personensuche X
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1

Detailed mineral profile of milk, whey, and cheese from cow..:

Amalfitano, Nicolò ; Patel, Nageshvar ; Haddi, Mohamed-Laid...
Journal of Dairy Science.  , 2024
Link: https://doi.org/10.3168/..
 
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2

Veal and beef meat quality of crossbred calves from dairy h..:

Bittante, Giovanni ; Bergamaschi, Matteo ; Qianlin, Ni...
Italian Journal of Animal Science.  22 (2023)  1 - p. 169-180 , 2023
Link: https://doi.org/10.1080/..
 
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3

A Portable Infrared Attenuated Total Reflection Spectromete..:

Fomina, Polina ; Femenias, Antoni ; Hlavatsch, Michael...
Applied Spectroscopy.  77 (2023)  9 - p. 1073-1086 , 2023
Link: https://doi.org/10.1177/..
 
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4

Cows' and buffalo milk for cooked fresh cheese: preliminary..:

Patel, Nageshvar ; Amalfitano, Nicolò ; Bittante, Giovanni
Italian Journal of Animal Science.  23 (2023)  1 - p. 114-124 , 2023
Link: https://doi.org/10.1080/..
 
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5

Sparse wavelengths data in mid‐infrared spectroscopy: Model..:

Aledda, Miriam ; Kohler, Achim ; Zimmermann, Boris...
Journal of Biophotonics.  16 (2023)  10 - p. , 2023
Link: https://doi.org/10.1002/..
 
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6

Invited review: A comprehensive review of visible and near-..:

Bittante, Giovanni ; Patel, Nageshvar ; Cecchinato, Alessio.
Journal of Dairy Science.  105 (2022)  3 - p. 1817-1836 , 2022
Link: https://doi.org/10.3168/..
 
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7

Composition and aptitude for cheese-making of milk from cow..:

Bittante, Giovanni ; Amalfitano, Nicolò ; Bergamaschi, Matteo...
Journal of Dairy Science.  105 (2022)  3 - p. 2132-2152 , 2022
Link: https://doi.org/10.3168/..
 
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8

Performance of different portable and hand-held near-infrar..:

Patel, Nageshvar ; Toledo-Alvarado, Hugo ; Bittante, Giovanni
Meat Science.  178 (2021)  - p. 108518 , 2021
Link: https://doi.org/10.1016/..
 
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9

Predicting the Content of 20 Minerals in Beef by Different ..:

Patel, Nageshvar ; Toledo-Alvarado, Hugo ; Cecchinato, Alessio.
Foods.  9 (2020)  10 - p. 1389 , 2020
Link: https://doi.org/10.3390/..
 
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10

Exploration of the effect of farm, breed, sex and animal on..:

Patel, Nageshvar ; Bergamaschi, Matteo ; Cagnin, Massimo.
International Journal of Food Science & Technology.  55 (2019)  3 - p. 1046-1056 , 2019
Link: https://doi.org/10.1111/..
 
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11

Relationships of a Detailed Mineral Profile of Meat with An..:

Patel, Nageshvar ; Bergamaschi, Matteo ; Magro, Luciano..
Animals.  9 (2019)  12 - p. 1073 , 2019
Link: https://doi.org/10.3390/..
 
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