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Pavlicevic, Milica
14  Ergebnisse:
Artikel (Online) X
Personensuche X
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1

Green Synthesis of CuO Nanoparticles from Macroalgae Ulva l..:

Marmiroli, Marta ; Villani, Marco ; Scarponi, Paolina...
Nanomaterials.  14 (2024)  13 - p. 1157 , 2024
Link: https://doi.org/10.3390/..
 
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2

Nanoparticles and biochar with adsorbed plant growth-promot..:

Pavlicevic, Milica ; Elmer, Wade ; Zuverza-Mena, Nubia...
Plant Physiology and Biochemistry.  203 (2023)  - p. 108052 , 2023
Link: https://doi.org/10.1016/..
 
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3

Digestibility, starch morphology, and nutritive value of ru..:

Pavlicevic, Milica ; Vucinic, Dajana ; Stosic, Miljana...
Cereal Chemistry.  100 (2023)  6 - p. 1326-1335 , 2023
Link: https://doi.org/10.1002/..
 
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4

Comparison of effect of CdS QD and ZnS QD and their corresp..:

Pavlicevic, Milica ; Pagano, Luca ; Villani, Marco...
International Journal of Phytoremediation.  26 (2023)  6 - p. 850-861 , 2023
Link: https://doi.org/10.1080/..
 
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5

Immunomodulatory peptides—A promising source for novel func..:

Pavlicevic, Milica ; Marmiroli, Nelson ; Maestri, Elena
Peptides.  148 (2022)  - p. 170696 , 2022
Link: https://doi.org/10.1016/..
 
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6

Engineered Nanoparticles, Natural Nanoclay and Biochar, as ..:

Pavlicevic, Milica ; Abdelraheem, Wael ; Zuverza-Mena, Nubia...
Nanomaterials.  12 (2022)  24 - p. 4474 , 2022
Link: https://doi.org/10.3390/..
 
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7

Marine Bioactive Peptides—An Overview of Generation, Struct..:

Pavlicevic, Milica ; Maestri, Elena ; Marmiroli, Marta
Marine Drugs.  18 (2020)  8 - p. 424 , 2020
Link: https://doi.org/10.3390/..
 
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8

High monosilicic acid supply rapidly increases Na accumulat..:

Bosnic, Predrag ; Pavlicevic, Milica ; Nikolic, Nina.
Journal of Plant Nutrition and Soil Science.  182 (2018)  2 - p. 210-216 , 2018
Link: https://doi.org/10.1002/..
 
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9

Meta‐Analysis for Correlating Structure of Bioactive Peptid..:

Maestri, Elena ; Pavlicevic, Milica ; Montorsi, Michela.
Comprehensive Reviews in Food Science and Food Safety.  18 (2018)  1 - p. 3-30 , 2018
Link: https://doi.org/10.1111/..
 
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10

Functional properties of protein hydrolysates from pea (Pis..:

Barac, Miroljub ; Cabrilo, Slavica ; Stanojevic, Sladjana...
International Journal of Food Science & Technology.  47 (2012)  7 - p. 1457-1467 , 2012
Link: https://doi.org/10.1111/..
 
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11

Functional Properties of Pea (Pisum sativum, L.) Protein Is..:

Barać, Miroljub ; Čabrilo, Slavica ; Pešić, Mirjana...
International Journal of Molecular Sciences.  12 (2011)  12 - p. 8372-8387 , 2011
Link: https://doi.org/10.3390/..
 
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12

Evaluation of Variation in Protein Composition on Solubilit..:

Pavlicevic, Milica Z. ; Tomic, Milos D. ; Djonlagic, Jasna A...
Journal of the American Oil Chemists' Society.  95 (2018)  2 - p. 123-134 , 2018
Link: https://doi.org/10.1002/..
 
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13

The extraction of antioxidative compounds from rusks enrich..:

Poleksic T., Dajana ; Pavlicevic Z., Milica ; Rakovic-Simic M., Jelena...
Journal of the Serbian Chemical Society.  83 (2018)  6 - p. 723-732 , 2018
Link: https://doi.org/10.2298/..
 
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14

Influence of extraction method on protein profile of soybea..:

Pavlicevic Z., Milica ; Stanojevic P., Sladjana ; Vucelic-Radovic V., Biljana
Chemical Industry; Hemijska industrija.  67 (2013)  4 - p. 687-694 , 2013
Link: https://doi.org/10.2298/..
 
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