E-LIB Suche - Ergebnisse für: Razquin, Pedro

1

Development and validation of a rapid lateral flow test for..:

Serrano, María Jesús ; Mata, Luis ; Pellicer, Silvia...
Food Control. 156 (2024) - p. 110116 , 2024

Link: https://doi.org/10.1016/..

2

Optimization and Validation of a New Microbial Inhibition T..:

Serrano, María Jesús ; Mata, Luis ; García-Gonzalo, Diego...
Foods. 10 (2021) 8 - p. 1897 , 2021

Link: https://doi.org/10.3390/..

3

Validation of the Eclipse Farm 4G & COMET for Detection of ..:

Razquin, Pedro ; Sanz, David ; Marco, Adrián...
Journal of AOAC INTERNATIONAL. 104 (2021) 5 - p. 1289-1297 , 2021

Link: https://doi.org/10.1093/..

4

A study to reduce the allergen contamination in food-contac..:

Galan-Malo, Patricia ; Ortiz, Juan-Carlos ; Carrascon, Vanesa..
International Journal of Gastronomy and Food Science. 17 (2019) - p. 100165 , 2019

Link: https://doi.org/10.1016/..

5

Development of a novel duplex lateral flow test for simulta..:

Galan-Malo, Patricia ; Pellicer, Silvia ; Pérez, María D....
Food Chemistry. 293 (2019) - p. 41-48 , 2019

Link: https://doi.org/10.1016/..

6

Survey on the occurrence of allergens on food-contact surfa..:

Ortiz, Juan Carlos ; Galan-Malo, Patricia ; Garcia-Galvez, Maria...
Food Control. 84 (2018) - p. 449-454 , 2018

Link: https://doi.org/10.1016/..

7

Validation of a rapid lateral flow method for the detection..:

Galan-Malo, Patricia ; Mendiara, Isabel ; Razquin, Pedro.
Food Additives & Contaminants: Part A. 35 (2018) 4 - p. 609-614 , 2018

Link: https://doi.org/10.1080/..

8

Detection of egg and milk residues on working surfaces by E..:

Galan-Malo, Patricia ; López, María ; Ortiz, Juan-Carlos...
Food Control. 74 (2017) - p. 45-53 , 2017

Link: https://doi.org/10.1016/..

9

Performance of Eclipse Farm Test Coupled to e-Reader for An..:

Mata, Luis ; Sanz, David ; Razquin, Pedro
Food Analytical Methods. 9 (2015) 2 - p. 519-527 , 2015

Link: https://doi.org/10.1007/..

10

Validation of the Explorer®2.0 test coupled to e-Reader®for..:

Mata, Luis ; Sanz, David ; Razquin, Pedro
Food Additives & Contaminants: Part A. 31 (2014) 9 - p. 1496-1505 , 2014

Link: https://doi.org/10.1080/..

11

Determination of IgG levels in bulk ewe's milk:

Galán-Malo, Patricia ; Valares, José-Antonio ; Langa, Vanesa..
Small Ruminant Research. 119 (2014) 1-3 - p. 156-160 , 2014

Link: https://doi.org/10.1016/..

12

Quantitative Determination of the Okadaic Acid Toxins Group..:

Smienk, Henry ; Domínguez,, Elena ; Rodríguez-Velasco, María L...
Journal of AOAC INTERNATIONAL. 96 (2013) 1 - p. 77-85 , 2013

Link: https://doi.org/10.5740/..

13

Single Laboratory Validation of A Ready-to-Use Phosphatase ..:

Smienk, Henry G. F. ; Calvo, Dolores ; Razquin, Pedro..
Toxins. 4 (2012) 5 - p. 339-352 , 2012

Link: https://doi.org/10.3390/..

14

Performance of a New Microbial Test for Quinolone Residues ..:

Sanz, David ; Mata, Luis ; Condón, Santiago..
Food Analytical Methods. 4 (2010) 2 - p. 212-220 , 2010

Link: https://doi.org/10.1007/..

15

Monitoring Heterocyst Isolation in Anabaena PCC 7119:

Razquin, Pedro ; Teresa Bes, M. ; Luisa Peleato, M..
Journal of Plant Biochemistry and Biotechnology. 11 (2002) 1 - p. 53-55 , 2002

Link: https://doi.org/10.1007/..