E-LIB Suche - Ergebnisse für: Ruas-Madiedo, Patricia

1

Improved sampling and DNA extraction procedures for microbi..:

Barcenilla, Coral ; Cobo-Díaz, José F. ; De Filippis, Francesca...
Nature Protocols. 19 (2024) 5 - p. 1291-1310 , 2024

Link: https://doi.org/10.1038/..

2

Mouse intestinal microbiome modulation by oral administrati..:

Tamés, Héctor ; Sabater, Carlos ; Royo, Félix...
Microbiology Spectrum. 12 (2024) 1 - p. , 2024

Link: https://doi.org/10.1128/..

3

Probiotic Characteristics of Lactiplantibacillus plantarum ..:

Requena, Teresa ; Martínez-Cuesta, M. Carmen ; Aznar, Rosa...
Probiotics and Antimicrobial Proteins. , 2024

Link: https://doi.org/10.1007/..

4

Production of GABA in milk fermented by Bifidobacterium ado..:

Tamés, Héctor ; Sabater, Carlos ; Margolles, Abelardo..
Food Research International. 171 (2023) - p. 113009 , 2023

Link: https://doi.org/10.1016/..

5

Arabinoxylan-based substrate preferences and predicted meta..:

Calvete-Torre, Ines ; Sabater, Carlos ; Delgado, Susana...
Food Research International. 167 (2023) - p. 112711 , 2023

Link: https://doi.org/10.1016/..

6

Fermented foods: a perspective on their role in delivering ..:

Vinderola, Gabriel ; Cotter, Paul D. ; Freitas, Miguel...
Frontiers in Microbiology. 14 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

7

Microbiological and physical-chemical characteristics of th..:

Rebaza-Cardenas, Teresa ; Montes-Villanueva, Nilda D. ; Fernández, María..
International Journal of Food Microbiology. 406 (2023) - p. 110353 , 2023

Link: https://doi.org/10.1016/..

8

Distinct mode of action of a highly stable, engineered phag..:

Gerstmans, Hans ; Duyvejonck, Lisa ; Vázquez, Roberto...
Microbiology Spectrum. 11 (2023) 6 - p. , 2023

Link: https://doi.org/10.1128/..

9

Orally Administered Bifidobacterium adolescentis Diminishes..:

Royo, Felix ; Tames, Hector ; Bordanaba-Florit, Guillermo...
Microbiology Spectrum. 11 (2023) 4 - p. , 2023

Link: https://doi.org/10.1128/..

10

Towards the isolation of more robust next generation probio..:

Marcos-Fernández, Raquel ; Blanco-Míguez, Aitor ; Ruiz, Lorena...
Food Research International. 165 (2023) - p. 112481 , 2023

Link: https://doi.org/10.1016/..

11

A Shared Perspective on in Vitro and in Vivo Models to Assa..:

Hevia, Arancha ; Ruas-Madiedo, Patricia ; Faria, Miguel Angelo...
Journal of Agricultural and Food Chemistry. 71 (2023) 49 - p. 19265-19276 , 2023

Link: https://doi.org/10.1021/..

12

Functional bacterial cultures for dairy applications: Towar..:

González-González, Felipe ; Delgado, Susana ; Ruiz, Lorena..
Journal of Applied Microbiology. 133 (2022) 1 - p. 212-229 , 2022

Link: https://doi.org/10.1111/..

13

Novel methods of microbiome analysis in the food industry:

Sabater, Carlos ; Cobo-Díaz, José F. ; Álvarez-Ordóñez, Avelino...
International Microbiology. 24 (2021) 4 - p. 593-605 , 2021

Link: https://doi.org/10.1007/..

14

Protective Effect of an Exopolysaccharide Produced by Lacti..:

Brdarić, Emilija ; Soković Bajić, Svetlana ; Đokić, Jelena...
Frontiers in Microbiology. 12 (2021) - p. , 2021

Link: https://doi.org/10.3389/..

15

"Masato de Yuca" and "Chicha de Siete Semillas" Two Traditi..:

Rebaza-Cardenas, Teresa D. ; Silva-Cajaleón, Kenneth ; Sabater, Carlos...
Probiotics and Antimicrobial Proteins. 15 (2021) 2 - p. 300-311 , 2021

Link: https://doi.org/10.1007/..