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1

Thermal stress alters the basal value of serum proteins in ..:

GRUNITZKY, Larissa ; CENTENARO, João Rogério ; SILVA, Natasha Rocha da...
Revista Brasileira de Saúde e Produção Animal. 21 (2020) - p. , 2020

Link: https://doi.org/10.1590/..

2

Effect of organic acids or monensin-sodium addition on fatt..:

Silveira, Alisson Minozzo da ; Viegas, Julio ; Bayer, Cimélio...
Semina: Ciências Agrárias. 37 (2016) 1 - p. 439 , 2016

Link: https://doi.org/10.5433/..

3

The Effect of Mycotoxins Adsorbents Beta Glucans or Montmor..:

Pozzo, Marcelo Dal ; Viegas, Julio ; Kozloski, Gilberto Vilmar...
Acta Scientiae Veterinariae. 44 (2016) 1 - p. 6 , 2016

Link: https://doi.org/10.22456..

4

Characterization of the kallikrein–kinin system during the ..:

Ilha, Gustavo Freitas ; Santos, Joabel Tonellotto dos ; Silveira, Alisson Minozzo da...
Peptides. 32 (2011) 10 - p. 2122-2126 , 2011

Link: https://doi.org/10.1016/..

5

Fatty acid profiles of milk and Minas frescal cheese from l..:

Cerutti, Weiler Giacomazza ; Viegas, Julio ; Barbosa, Analívia Martins...
Journal of Dairy Research. 83 (2016) 1 - p. 50-50 , 2016

Link: https://doi.org/10.1017/..

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Fatty acid profiles of milk andMinas frescalcheese from lac..:

Cerutti, Weiler Giacomazza ; Viegas, Julio ; Barbosa, Analívia Martins...
Journal of Dairy Research. 83 (2015) 1 - p. 42-49 , 2015

Link: https://doi.org/10.1017/..

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