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Tibon, Jojo
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1

Analysing polypeptide antibiotics residues in animal muscle..:

Rúbies, Antoni ; Beguiristain, Iñaki ; Tibon, Jojo..
Food Chemistry.  443 (2024)  - p. 138481 , 2024
Link: https://doi.org/10.1016/..
 
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2

Characterization of nutrients and contaminants in fish slud..:

Sele, Veronika ; Ali, Aasim ; Liland, Nina...
Journal of Environmental Management.  360 (2024)  - p. 121103 , 2024
Link: https://doi.org/10.1016/..
 
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3

Aquaculture sludge as feed for black soldier fly: Transfer ..:

Belghit, Ikram ; Liland, Nina S. ; Lundebye, Anne-Katrine...
Waste Management.  187 (2024)  - p. 39-49 , 2024
Link: https://doi.org/10.1016/..
 
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4

Transfer and bioaccumulation of chemical and biological con..:

Malzahn, Arne M. ; Sele, Veronika ; Belghit, Ikram...
Journal of Environmental Management.  367 (2024)  - p. 122073 , 2024
Link: https://doi.org/10.1016/..
 
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5

Seasonal variations in mercury, cadmium, lead and arsenic s..:

Gomez-Delgado, Ana I. ; Tibon, Jojo ; Silva, Marta S....
Journal of Trace Elements in Medicine and Biology.  76 (2023)  - p. 127110 , 2023
Link: https://doi.org/10.1016/..
 
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6

Arsenic speciation in low-trophic marine food chain – An ar..:

Tibon, Jojo ; Gomez-Delgado, Ana I. ; Agüera, Antonio...
Environmental Pollution.  334 (2023)  - p. 122176 , 2023
Link: https://doi.org/10.1016/..
 
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7

Arsenic speciation and arsenic feed-to-fish transfer in Atl..:

Silva, Marta S. ; Tibon, Jojo ; Sartipiyarahmadi, Sahar...
Journal of Trace Elements in Medicine and Biology.  80 (2023)  - p. 127319 , 2023
Link: https://doi.org/10.1016/..
 
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8

Arsenic species in mesopelagic organisms and their fate dur..:

Tibon, Jojo ; Amlund, Heidi ; Gomez-Delgado, Ana I....
Chemosphere.  302 (2022)  - p. 134906 , 2022
Link: https://doi.org/10.1016/..
 
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9

Speciation analysis of organoarsenic species in marine samp..:

Tibon, Jojo ; Silva, Marta ; Sloth, Jens J...
Analytical and Bioanalytical Chemistry.  413 (2021)  15 - p. 3909-3923 , 2021
Link: https://doi.org/10.1007/..
 
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10

Undesirables in Mesopelagic Species and Implications for Fo..:

Wiech, Martin ; Silva, Marta ; Meier, Sonnich...
Foods.  9 (2020)  9 - p. 1162 , 2020
Link: https://doi.org/10.3390/..
 
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