E-LIB Suche - Ergebnisse für: Ćirin, Dejan

1

Principles and applications of interfacial rheology in (pre..:

Krstonošić Veljko ; Pavlović Nebojša ; Ćirin Dejan
https://scindeks-clanci.ceon.rs/data/pdf/0004-1963/2023/0004-19632305337K.pdf. , 2023

Link: https://doi.org/10.5937/..

2

Emulgels: Promising Carrier Systems for Food Ingredients an..:

Milutinov, Jovana ; Krstonošić, Veljko ; Ćirin, Dejan.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10223308/. , 2023

Link: http://www.ncbi.nlm.nih...

3

Fizičko-hemijske karakteristike mešovitih micela soli žučni..:

Ćirin, Dejan
http://www.cris.uns.ac.rs/DownloadFileServlet/Disertacija143072864409029.pdf?controlNumber=(BISIS)92790&fileName=143072864409029.pdf&id=3642&source=NaRDuS&language=sr. , 2015

Link: https://nardus.mpn.gov.r..

4

Fizičko-hemijske karakteristike mešovitih micela soli žučni..:

Ćirin Dejan
CRIS UNS. , 2015

Link: https://www.cris.uns.ac...

5

Conductometric study of sodium dodecyl sulfate - nonionic s..:

Ćirin Dejan M ; Poša Mihalj M ; Krstonošić Veljko S.
http://www.doiserbia.nb.rs/img/doi/0367-598X/2012/0367-598X1100059C.pdf. , 2012

Link: https://doi.org/10.2298/..

6

Interactions between selected bile salts and Triton X-100 o..:

Ćirin, Dejan M ; Poša, Mihalj M ; Krstonošić, Veljko S
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3284442. , 2011

Link: http://www.ncbi.nlm.nih...

7

Interactions between selected bile salts and Triton X-100 o..:

Ćirin Dejan M ; Poša Mihalj M ; Krstonošić Veljko S
http://journal.chemistrycentral.com/content/5/1/89. , 2011

Link: https://doi.org/10.1186/..

8

Interactions between selected bile salts and Triton X-100 o..:

Ćirin, Dejan M ; Poša, Mihalj M ; Krstonošić, Veljko S
http://journal.chemistrycentral.com/content/5/1/89. , 2011

Link: http://journal.chemistry..

9

Emulgels: Promising Carrier Systems for Food Ingredients an..:

Jovana Milutinov ; Veljko Krstonošić ; Dejan Ćirin.
Biomacromolecules, Biobased and Biodegradable Polymers. , 2023

Link: https://doi.org/10.3390/..

10

Assessment of Soy Protein Acid Hydrolysate—Xanthan Gum Mixt..:

Dejan Ćirin ; Nebojša Pavlović ; Ivana Nikolić.
https://www.mdpi.com/2073-4360/15/9/2195. , 2023

Link: https://doi.org/10.3390/..

11

Emulgels: Promising Carrier Systems for Food Ingredients an..:

Jovana Milutinov ; Veljko Krstonošić ; Dejan Ćirin.
https://www.mdpi.com/2073-4360/15/10/2302. , 2023

Link: https://doi.org/10.3390/..

12

Assessment of Soy Protein Acid Hydrolysate—Xanthan Gum Mixt..:

Dejan Ćirin ; Nebojša Pavlović ; Ivana Nikolić.
Polymer Analysis and Characterization. , 2023

Link: https://doi.org/10.3390/..