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Amiri, Saber
54  Ergebnisse:
OpenAccess-Volltexte X
Personensuche X
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1

Development and properties of functional yoghurt enriched w..:

Sadighbathi, Sepideh ; Amiri, Saber ; Saris, Per E. J.
10.3389/fmicb.2023.1276268.  , 2023
Link: http://hdl.handle.net/10..
 
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2

Development and properties of functional yoghurt enriched w..:

Sadighbathi, Sepideh ; Amiri, Saber ; Saris, Per E. J.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10569472/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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3

In situ produced exopolysaccharides by Bacillus coagulans I..:

Farajinejad, Zahra ; Mohtarami, Forogh ; Pirouzifard, Mirkhalil..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10630829/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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4

Application of Cheese Whey Containing Postbiotics of Lactob..:

Sharafi, Houshmand ; Moradi, Mehran ; Amiri, Saber
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9655881/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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5

Microencapsulation of Lactobacillus acidophilus LA‐5 and Bi..:

Motalebi Moghanjougi, Zahra ; Rezazadeh Bari, Mahmoud ; Alizadeh Khaledabad, Mohammad..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8441350/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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6

Optimization of food-grade medium for co-production of bioa..:

Amiri, Saber ; Mokarram, Reza Rezaei ; Khiabani, Mahmoud Sowti..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8405832/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
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7

Optimization of bacterial cellulose production by Komagatae..:

Raiszadeh-Jahromi, Yasaman ; Rezazadeh-Bari, Mahmoud ; Almasi, Hadi.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7271089/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
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8

Numerical optimization of probiotic Ayran production based ..:

Rezazadeh-Bari, Mahmoud ; Najafi-Darmian, Younes ; Alizadeh, Mohammad.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6582091/.  , 2019
Link: http://www.ncbi.nlm.nih...
 
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9

New formulation of vitamin C encapsulation by nanoliposomes..:

Amiri, Samaneh ; Rezazadeh-Bari, Mahmoud ; Alizadeh-Khaledabad, Mohammad.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6431338/.  , 2018
Link: http://www.ncbi.nlm.nih...
 
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10

Experimental measurements and modeling of solvent activity ..:

Taghizadeh Majid ; Amiri Saber Sheikhvand
http://www.doiserbia.nb.rs/img/doi/0352-5139/2017/0352-51391700028T.pdf.  , 2017
Link: https://doi.org/10.2298/..
 
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11

In situ produced exopolysaccharides by Bacillus coagulans I..:

Zahra Farajinejad ; Forogh Mohtarami ; Mirkhalil Pirouzifard..
https://doi.org/10.1002/fsn3.3624.  , 2023
Link: https://doi.org/10.1002/..
 
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12

Development and properties of functional yoghurt enriched w..:

Sepideh Sadighbathi ; Per E. J. Saris ; Saber Amiri.
https://www.frontiersin.org/articles/10.3389/fmicb.2023.1276268/full.  , 2023
Link: https://doi.org/10.3389/..
 
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13

Application of Cheese Whey Containing Postbiotics of Lactob..:

Houshmand Sharafi ; Mehran Moradi ; Saber Amiri
https://www.mdpi.com/2304-8158/11/21/3387.  , 2022
Link: https://doi.org/10.3390/..
 
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14

Application of Cheese Whey Containing Postbiotics of Lactob..:

Houshmand Sharafi ; Mehran Moradi ; Saber Amiri
Food Packaging and Preservation.  , 2022
Link: https://doi.org/10.3390/..
 
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15

Microencapsulation of Lactobacillus acidophilus LA‐5 and Bi..:

Zahra Motalebi Moghanjougi ; Mahmoud Rezazadeh Bari ; Mohammad Alizadeh Khaledabad..
https://doi.org/10.1002/fsn3.2470.  , 2021
Link: https://doi.org/10.1002/..
 
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