E-LIB Suche - Ergebnisse für: Bagder Elmaci, Simel

1

Deep eutectic solvent pre-treatment of residual biomass str..:

Schultz, Jana ; Isci, Asli ; Scherzinger, Marvin...
Closed Cycles and the Circular Society 2023. The Power of Ecological Engineering, CC23. , 2023

Link: https://hdl.handle.net/1..

2

In vitro properties of potential probiotic ındigenous lacti..:

Tokatlı, Mehmet ; Bağder, Simel Elmacı ; İşleyen, Nurdan Arslanköz.
108O491. , 2015

Link: http://hdl.handle.net/11..

3

In vitro properties of potential probiotic ındigenous lacti..:

Tokatlı, Mehmet ; Bağder, Simel Elmacı ; İşleyen, Nurdan Arslanköz.
108O491. , 2015

Link: http://hdl.handle.net/11..

4

SEÇİLMİŞ ENDOJEN LAKTİK STARTER KÜLTÜRLER İLE TURŞU ÜRETİMİ..:

Tokatlı, Mehmet ; Elmacı, Simel Bağder ; İşleyen, Nurdan Arslankoz.
GIDA. , 2019

Link: https://hdl.handle.net/2..

5

Seçilmiş endojen laktik starter kültürler ile turşu üretimi..:

Tokatlı, Mehmet ; Elmacı, Simel Bağder ; İşleyen, Nurdan Arslankoz.
Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı. , 2019

Link: https://hdl.handle.net/2..

6

Identification of predominant lactic acid bacteria and yeas..:

Yağmur, Gülten ; Tangüler, Hasan ; Leventdurur, Sezgi...
10.1515/pjfns-2015-0041. , 2016

Link: https://hdl.handle.net/2..

7

Identification of Predominant Lactic Acid Bacteria and Yeas..:

Yağmur Gülten ; Tanguler Hasan ; Leventdurur Sezgi...
http://www.degruyter.com/view/j/pjfns.2016.66.issue-2/pjfns-2015-0041/pjfns-2015-0041.xml?format=INT. , 2016

Link: https://doi.org/10.1515/..

8

Identification of Predominant Lactic Acid Bacteria and Yeas..:

Yagmur, Gulten ; Tanguler, Hasan ; Leventdurur, Sezgi...
POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES. , 2016

Link: https://hdl.handle.net/1..

9

In Vitro Properties of Potential Probiotic Indigenous Lacti..:

Mehmet Tokatlı ; Gökşen Gülgör ; Simel Bağder Elmacı..
http://dx.doi.org/10.1155/2015/315819. , 2015

Link: https://doi.org/10.1155/..

10

In vitro properties of potential probiotic indigenous lacti..:

Tokatlı, Mehmet ; Gülgör, Gökşen ; Elmacı, Simel Bağder..
Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı. , 2015

Link: https://hdl.handle.net/2..

11

Phenotypic and genotypic identification of lactic acid bact..:

Elmaci, Simel Bagder ; Tokatli, Mehmet ; Dursun, Derya..
https://aperta.ulakbim.gov.tr/record/82157. , 2015

Link: https://aperta.ulakbim.g..

12

In Vitro Properties of Potential Probiotic Indigenous Lacti..:

Tokatli, Mehmet ; Gulgor, Goksen ; Elmaci, Simel Bagder..
https://aperta.ulakbim.gov.tr/record/80709. , 2015

Link: https://aperta.ulakbim.g..

13

In Vitro Properties of Potential Probiotic Indigenous Lacti..:

Tokatli, Mehmet ; Gulgor, Goksen ; Elmaci, Simel Bagder..
Biomed Research International. , 2015

Link: https://hdl.handle.net/2..

14

Technological properties of indigenous wine yeast strains i..:

Elmaci, Simel Bagder ; Ozcelik, Filiz ; Tokatli, Mehmet.
https://aperta.ulakbim.gov.tr/record/63021. , 2014

Link: https://aperta.ulakbim.g..