E-LIB Suche - Ergebnisse für: Bucholska, Justyna

1

Structure–Activity Prediction of ACE Inhibitory/Bitter Dipe..:

Hrynkiewicz, Monika ; Iwaniak, Anna ; Bucholska, Justyna..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6429184/. , 2019

2

Databases and Associated Bioinformatic Tools in Studies of ..:

Bucholska Justyna ; Minkiewicz Piotr ; Darewicz Małgorzata.
http://www.degruyter.com/view/j/pjfns.2018.68.issue-2/pjfns-2017-0022/pjfns-2017-0022.xml?format=INT. , 2018

Link: https://doi.org/10.1515/..

3

The Use of Peptide Markers of Carp and Herring Allergens as..:

Bucholska, Justyna ; Minkiewicz, Piotr
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5151212/. , 2016

Link: http://www.ncbi.nlm.nih...

4

Uporaba peptidnih markera za određivanje sekvenciranih i ne..:

Bucholska, Justyna ; Minkiewicz, Piotr
http://hrcak.srce.hr/165224. , 2016

Link: http://hrcak.srce.hr/165..

5

Common Amino Acid Subsequences in a Universal Proteome—Rele..:

Minkiewicz, Piotr ; Darewicz, Małgorzata ; Iwaniak, Anna...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4613229/. , 2015

Link: http://www.ncbi.nlm.nih...

6

Effect of Marinating Temperature of Atlantic Herring on Mea..:

Mariusz Szymczak ; Patryk Kamiński ; Marta Turło...
https://www.mdpi.com/2076-3417/13/12/7225. , 2023

Link: https://doi.org/10.3390/..

7

Effect of Marinating Temperature of Atlantic Herring on Mea..:

Mariusz Szymczak ; Patryk Kamiński ; Marta Turło...
Food Science and Technology. , 2023

Link: https://doi.org/10.3390/..

8

Hybrid Approach in the Analysis of Bovine Milk Protein Hydr..:

Anna Iwaniak ; Piotr Minkiewicz ; Monika Hrynkiewicz..
http://www.journalssystem.com/pjfns/Hybrid-approach-in-the-analysis-of-bovine-milk-protein-hydrolysates-as-a-source-of,113532,0,2.html. , 2020

Link: https://doi.org/10.31883..

9

Soybean ( Glycine max ) Protein Hydrolysates as Sources of ..:

Anna Iwaniak ; Monika Hrynkiewicz ; Piotr Minkiewicz..
https://www.mdpi.com/2076-3417/10/7/2514. , 2020

Link: https://doi.org/10.3390/..

10

Soybean (Glycine max) Protein Hydrolysates as Sources of Pe..:

Anna Iwaniak ; Monika Hrynkiewicz ; Piotr Minkiewicz..
Environmental Sciences. , 2020

Link: https://doi.org/10.3390/..

11

Structure–Activity Prediction of ACE Inhibitory/Bitter Dipe..:

Monika Hrynkiewicz ; Anna Iwaniak ; Justyna Bucholska..
http://www.mdpi.com/1420-3049/24/5/950. , 2019

Link: https://doi.org/10.3390/..

12

Structure–Activity Prediction of ACE Inhibitory/Bitter Dipe..:

Monika Hrynkiewicz ; Anna Iwaniak ; Justyna Bucholska..
Bioorganic Chemistry. , 2019

Link: https://doi.org/10.3390/..

13

Internet Databases of the Properties, Enzymatic Reactions, ..:

Piotr Minkiewicz ; Małgorzata Darewicz ; Anna Iwaniak...
Bioactives and Nutraceuticals. , 2016

Link: https://doi.org/10.3390/..

14

Internet Databases of the Properties, Enzymatic Reactions, ..:

Piotr Minkiewicz ; Małgorzata Darewicz ; Anna Iwaniak...
http://www.mdpi.com/1422-0067/17/12/2039. , 2016

Link: https://doi.org/10.3390/..

15

The Use of Peptide Markers of Carp and Herring Allergens as..:

Piotr Minkiewicz ; Justyna Bucholska
http://hrcak.srce.hr/file/243734. , 2016

Link: https://doaj.org/article..