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Chongtham, Nirmala
6  Ergebnisse:
OpenAccess-Volltexte X
Personensuche X
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1

Promising underutilized wild plants of cold desert Ladakh, ..:

Chongtham Nirmala ; Bano Shahar ; Norbu Dolma.
http://www.sciencedirect.com/science/article/pii/S2772502222001056.  , 2022
Link: https://doi.org/10.1016/..
 
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2

AMINO ACID PROFILING IN EDIBLE SHOOTS OF SOME BAMBOO SPECIE..:

RAWAT RANA, KANCHAN ; CHONGTHAM, NIRMALA ; SINGH BISHT, MADHO..
https://innovareacademics.in/journals/index.php/ajpcr/article/view/42606/25531.  , 2021
Link: https://innovareacademic..
 
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3

Quality improvement of bamboo shoots by removal of antinutr..:

Chongtham, Nirmala ; Bisht, Madho Singh ; Premlata, Thounaojam...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8758816/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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4

Erratum to "Antioxidant activity and sensory evaluation of ..:

Oinam Santosh ; Harjit Kaur Bajwa ; Madho Singh Bisht.
http://www.sciencedirect.com/science/article/pii/S2772502222001184.  , 2022
Link: https://doi.org/10.1016/..
 
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5

Antioxidant activity and sensory evaluation of crispy salte..:

Oinam Santosh ; Harjit Kaur Bajwa ; Madho Singh Bisht.
http://www.sciencedirect.com/science/article/pii/S2772502221000184.  , 2021
Link: https://doi.org/10.1016/..
 
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6

Edible bamboo resources of Manipur: consumption pattern of ..:

Nirmala, Chongtham ; Premlata, Thounaojam ; Sharma, Vivek.
http://op.niscair.res.in/index.php/IJTK/article/view/30843.  , 2019
Link: http://op.niscair.res.in..
 
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