E-LIB Suche - Ergebnisse für: Colelli, Giancarlo

1

Sustainable food packaging: an updated definition following..:

Dörnyei, Krisztina Rita ; Uysal-Unalan, Ilke ; Krauter, Victoria...
2571-581X. , 2023

Link: http://hdl.handle.net/10..

2

Sustainable food packaging : an updated definition followin..:

Dörnyei, Krisztina Rita ; Uysal-Unalan, Ilke ; Krauter, Victoria...
https://doi.org/10.3389/fsufs.2023.1119052. , 2023

Link: https://hdl.handle.net/1..

3

Effect of microwave mild heat treatment on postharvest qual..:

de Chiara, Maria Lucia Valeria ; De Simone, Nicola ; Spano, Giuseppe..
https://oaj.fupress.net/index.php/ahs/article/view/13908/11702. , 2023

Link: https://oaj.fupress.net/..

4

Prevention of Chilling Injury in Pomegranates Revisited: Pr..:

Maghoumi, Mahshad ; Amodio, Maria Luisa ; Cisneros-Zevallos, Luis.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10093716/. , 2023

Link: http://www.ncbi.nlm.nih...

5

Sustaining low-impact practices in horticulture through non..:

Amodio, Marialuisa ; Attolico, Giovanni ; Bonelli, Lucia...
https://oaj.fupress.net/index.php/ahs/article/view/13899/11761. , 2023

Link: https://oaj.fupress.net/..

6

Sustainable food packaging : An updated definition followin..:

Dörnyei, Krisztina Rita ; Uysal-Unalan, Ilke ; Krauter, Victoria...
https://edepot.wur.nl/633562. , 2023

Link: https://research.wur.nl/..

7

Sustainable food packaging: An updated definition following..:

Dörnyei, Krisztina Rita ; Uysal-Unalan, Ilke ; Krauter, Victoria...
Frontiers in Sustainable Food Systems. , 2023

Link: https://hdl.handle.net/2..

8

Sustainable food packaging::An updated definition following..:

Dörnyei, Krisztina Rita ; Uysal Ünalan, Ilke ; Krauter, Victoria...
https://pure.au.dk/portal/en/publications/3d906611-67c5-4cfe-8f71-f30457913cce. , 2023

Link: https://pure.au.dk/porta..

9

Pomegranate Husk Scald Browning during Storage: A Review on..:

Maghoumi, Mahshad ; Amodio, Maria Luisa ; Fatchurrahman, Danial..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9657661/. , 2022

Link: http://www.ncbi.nlm.nih...

10

Quality of Goji Berry Fruit (Lycium barbarum L.) Stored at ..:

Fatchurrahman, Danial ; Amodio, Maria Luisa ; Colelli, Giancarlo
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9689676/. , 2022

Link: http://www.ncbi.nlm.nih...

11

Evaluation of Quality and Storability of "Italia" Table Gra..:

Piazzolla, Francesca ; Amodio, Maria Luisa ; Pati, Sandra.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8145194/. , 2021

Link: http://www.ncbi.nlm.nih...

12

Characterization and evaluation of Tunisian pomegranate qua..:

Ben Amara Mouna ; Amodio Maria Luisa ; Colelli Giancarlo.
https://jhpr.birjand.ac.ir/article_1576_73dc13d598f9d1ce4b8142d1d1abbab7.pdf. , 2021

Link: https://doi.org/10.22077..

13

Comparison Performance of Visible-NIR and Near-Infrared Hyp..:

Fatchurrahman, Danial ; Nosrati, Mojtaba ; Amodio, Maria Luisa...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8306078/. , 2021

Link: http://www.ncbi.nlm.nih...

14

Screening of Lactic Acid Bacteria for the Bio-Control of Bo..:

De Simone, Nicola ; Capozzi, Vittorio ; de Chiara, Maria Lucia Valeria...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8068009/. , 2021

Link: http://www.ncbi.nlm.nih...

15

Discrimination of common defects in loquat fruit cv. 'Alger..:

Munera, Sandra ; Gómez-Sanchís, Juan ; Aleixos, Nuria...
Munera, S., Gómez-Sanchís, J., Aleixos, N., Vila-Francés, J., Colelli, G., Cubero, S. et al. (2021). Discrimination of common defects in loquat fruit cv.'Algerie'using hyperspectral imaging and machine learning techniques. Postharvest Biology and Technology, 171, 111356.. , 2021

Link: https://hdl.handle.net/2..