E-LIB Suche - Ergebnisse für: Ferreira, Vicente

1

A two-run heart-cut multidimensional gas chromatography met..:

Castejón-Musulén, Oscar ; Lopez, Ricardo ; Ontañón, Ignacio.
info:eu-repo/grantAgreement/ES/AEI/PID2021-126031OB-C21. , 2024

Link: http://zaguan.unizar.es/..

2

The contribution of a portion of meat, fish and eggs for cl..:

Ferreira, Vicente ; Domingos, Idalina ; Esteves, Bruno.
Ferreira, V., Domingos, I., Esteves, B. & Cruz-Lopes, L. (2019). The contribution of a portion of meat, fish and eggs for climate change. Millenium, 2(ed espec nº3), 21-27. DOI: https://doi.org/10.29352/mill0203e.02.00191. , 2023

Link: http://hdl.handle.net/10..

3

Sensory dimensions derived from competitive and creative pe..:

de la Fuente Blanco, Arancha ; Sáenz-Navajas, María-Pilar ; Ballester, Jordi...
info:eu-repo/semantics/altIdentifier/doi/10.20870/oeno-one.2023.57.2.7089. , 2023

Link: https://institut-agro-di..

4

Expanding the diversity of Chardonnay aroma through the met..:

Bordet, Fanny ; Romanet, Rémy ; Bahut, Florian...
info:eu-repo/semantics/altIdentifier/doi/10.3389/fmicb.2022.1032842. , 2023

Link: https://hal.inrae.fr/hal..

5

Combination of SPE and fluorescent detection of AQC-derivat..:

Moniente, Marta ; Botello-Morte, Laura ; García-Gonzalo, Diego...
Marta Moniente, Laura Botello-Morte, Diego García-Gonzalo, Raquel Virto, Rafael Pagán, Vicente Ferreira, Ignacio Ontañón, Combination of SPE and fluorescent detection of AQC-derivatives for the determination at sub-mg/L levels of biogenic amines in dairy products, Food Research International,Volume 165,2023,112448,ISSN 0963-9969,https://doi.org/10.1016/j.foodres.2022.112448.. , 2023

Link: https://repositorio.usj...

6

Sensory dimensions derived from competitive and creative pe..:

de la Fuente Blanco, Arancha ; Sáenz-Navajas, María-Pilar ; Ballester, Jordi...
info:eu-repo/semantics/altIdentifier/doi/10.20870/oeno-one.2023.57.2.7089. , 2023

Link: https://institut-agro-di..

7

Brucella canis outbreak data collection:

Djokic, Vitomir ; Freddi, Luca ; Ferreira Vicente, A...
https://edepot.wur.nl/641998. , 2023

Link: https://research.wur.nl/..

8

Sensory dimensions derived from competitive and creative pe..:

De la Fuente Blanco, Arancha ; Sáenz-Navajas, María-Pilar ; Ballester, Jordi...
info:eu-repo/grantAgreement/ES/DGA/T29. , 2023

Link: http://zaguan.unizar.es/..

9

Expanding the diversity of Chardonnay aroma through the met..:

Bordet, Fanny ; Romanet, Rémy ; Bahut, Florian...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9947296/. , 2023

Link: http://www.ncbi.nlm.nih...

10

Optimization and Validation of a Method to Determine Enolon..:

Bueno, Mónica ; Zapata, Julián ; Culleré, Laura...
#PLACEHOLDER_PARENT_METADATA_VALUE#. , 2023

Link: http://hdl.handle.net/10..

11

Sensory dimensions derived from competitive and creative pe..:

de la Fuente Blanco, Arancha ; Sáenz-Navajas, María-Pilar ; Ballester, Jordi...
info:eu-repo/semantics/altIdentifier/doi/10.20870/oeno-one.2023.57.2.7089. , 2023

Link: https://institut-agro-di..

12

Sensory dimensions derived from competitive and creative pe..:

de la Fuente Blanco, Arancha ; Sáenz-Navajas, María-Pilar ; Ballester, Jordi...
info:eu-repo/semantics/altIdentifier/doi/10.20870/oeno-one.2023.57.2.7089. , 2023

Link: https://institut-agro-di..

13

Expanding the diversity of Chardonnay aroma through the met..:

Bordet, Fanny ; Romanet, Rémy ; Bahut, Florian...
info:eu-repo/semantics/altIdentifier/doi/10.3389/fmicb.2022.1032842. , 2023

Link: https://hal.inrae.fr/hal..

14

Brucella canis toolkit List of references:

Djokic, Vitomir ; Freddi, Luca ; De Massis, F...
https://edepot.wur.nl/641966. , 2023

Link: https://research.wur.nl/..

15

Expanding the diversity of Chardonnay aroma through the met..:

Bordet, Fanny ; Romanet, Rémy ; Bahut, Florian...
info:eu-repo/semantics/altIdentifier/doi/10.3389/fmicb.2022.1032842. , 2023

Link: https://hal.inrae.fr/hal..