E-LIB Suche - Ergebnisse für: Laar, Amos

1

Understanding national trends in COVID‐19 vaccine hesitancy..:

Lavoie, Kim L ; Gosselin‐Boucher, Vicent ; Stojanovic, Jovana...
doi:10.1101/2021.11.10.21266174. , 2024

2

How perspectives on food safety of vendors and consumers tr..:

Isanovic, Sejla ; Constantinides, Shilpa ; Frongillo, Edward...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.cdnut.2022.100015. , 2023

Link: https://hal.inrae.fr/hal..

3

How Perspectives on Food Safety of Vendors and Consumers Tr..:

Isanovic, Sejla ; Constantinides, Shilpa ; Frongillo, Edward...
https://edepot.wur.nl/586671. , 2023

Link: https://research.wur.nl/..

4

Community perceptions on the factors in the social food env..:

Wanjohi, Milkah ; Pradeilles, Rebecca ; Asiki, Gershim...
info:eu-repo/semantics/altIdentifier/doi/10.1017/S1368980022002270. , 2023

Link: https://hal.inrae.fr/hal..

5

Addressing the marketing and availability of unhealthy food..:

Tandoh, Akua ; Laar, Amos ; Pradeilles, Rebecca...
info:eu-repo/semantics/altIdentifier/doi/10.1136/bmjopen-2023-075166. , 2023

Link: https://hal.inrae.fr/hal..

6

Committing to transform food systems: Responsiveness of foo..:

Nanema, Silver ; Amevinya, Gideon Senyo ; Laar, Amos
ReSAKSS Annual Trends and Outlook Report. , 2023

Link: http://ebrary.ifpri.org/..

7

Capturing the moment: a snapshot review of contemporary foo..:

Turner, Christopher ; Salm, Leah ; Spires, Mark..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.cosust.2023.101364. , 2023

Link: https://hal.inrae.fr/hal..

8

Review of policy action for healthy environmentally sustain..:

Holdsworth, Michelle ; Kimenju, Simon ; Hallen, Greg..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.cosust.2023.101376. , 2023

Link: https://hal.science/hal-..

9

Review of policy action for healthy environmentally sustain..:

Holdsworth, Michelle ; Kimenju, Simon ; Hallen, Greg..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.cosust.2023.101376. , 2023

Link: https://hal.science/hal-..

10

Community perceptions on the factors in the social food env..:

Wanjohi, Milkah ; Pradeilles, Rebecca ; Asiki, Gershim...
info:eu-repo/semantics/altIdentifier/doi/10.1017/S1368980022002270. , 2023

Link: https://hal.inrae.fr/hal..

11

How perspectives on food safety of vendors and consumers tr..:

Isanovic, Sejla ; Constantinides, Shilpa ; Frongillo, Edward...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.cdnut.2022.100015. , 2023

Link: https://hal.inrae.fr/hal..

12

The state of food systems worldwide in the countdown to 203:

Schneider, Kate R ; Fanzo, Jessica ; Haddad, Lawrence...
http://gala.gre.ac.uk/id/eprint/45480/2/45480_HENDRIKS_The_state_of_food_systems_worldwide_in_the_countdown_to_2030.pdf. , 2023

Link: http://gala.gre.ac.uk/id..

13

Public procurement for school meal programmes in Sub-Sahara..:

Liguori, Julia ; Osei-Kwasi, Hibbah, Araba ; Savy, Mathilde...
info:eu-repo/semantics/altIdentifier/doi/10.3390/proceedings2023091051. , 2023

Link: https://hal.inrae.fr/hal..

14

Capturing the moment: a snapshot review of contemporary foo..:

Turner, Christopher ; Salm, Leah ; Spires, Mark..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.cosust.2023.101364. , 2023

Link: https://hal.inrae.fr/hal..

15

The whole grain manifesto: From Green Revolution to Grain E..:

Milani, Peiman ; Torres-Aguilar, Pablo ; Hamaker, Bruce...
Milani, Peiman; Torres-Aguilar, Pablo; Hamaker, Bruce; Manary, Mark; Abushamma, Suha; Laar, Amos; Steiner, Roy; Ehsani, Mehrdad; Parra, John de la; Skaven-Ruben, Daniel; Kock, Henriette de; Hawkes, Corina; Covic, Namukolo; Mitchell, Chris; Taylor, John. 2022. The whole grain manifesto: From Green Revolution to Grain Evolution. Global Food Security 34: 100649. , 2023

Link: https://hdl.handle.net/1..