E-LIB Suche - Ergebnisse für: Louise Kjølbæk

1

Effect of Non- and Low-Caloric Sweeteners on Substrate Oxid..:

Sabina S. H. Andersen ; Ruixin Zhu ; Louise Kjølbæk.
Nutrition and Obesity. , 2023

Link: https://doi.org/10.3390/..

2

Effect of Non- and Low-Caloric Sweeteners on Substrate Oxid..:

Sabina S. H. Andersen ; Ruixin Zhu ; Louise Kjølbæk.
https://www.mdpi.com/2072-6643/15/12/2711. , 2023

Link: https://doi.org/10.3390/..

3

Postprandial Glycaemia, Insulinemia, and Lipidemia after 12..:

Louise Kjølbæk ; Farinaz Raziani ; Tine Tholstrup...
https://www.mdpi.com/2624-862X/4/1/4. , 2023

Link: https://doi.org/10.3390/..

4

Postprandial Glycaemia, Insulinemia, and Lipidemia after 12..:

Louise Kjølbæk ; Farinaz Raziani ; Tine Tholstrup...
https://dx.doi.org/10.3390/dairy4010004. , 2023

Link: https://doi.org/10.3390/..

5

Acute and repeated impact of sweeteners and sweetness enhan..:

Ellen E Blaak ; Edith Feskens ; Kristine Beaulieu...
https://bmjopen.bmj.com/content/12/12/e063903.full. , 2022

Link: https://doi.org/10.1136/..

6

Protocol for a multicentre, parallel, randomised, controlle..:

Ellen E Blaak ; Marta del Álamo ; Yannis Manios...
https://bmjopen.bmj.com/content/12/10/e061075.full. , 2022

Link: https://doi.org/10.1136/..

7

Progression of Postprandial Blood Plasma Phospholipids Foll..:

Rebekka Thøgersen ; Ida Emilie I. Lindahl ; Bekzod Khakimov...
Food Science. , 2021

Link: https://doi.org/10.3390/..

8

Effect of Dairy Matrix on the Postprandial Blood Metabolome:

Rebekka Thøgersen ; Kristian Leth Egsgaard ; Louise Kjølbæk...
Nutritional Policies and Education for Health Promotion. , 2021

Link: https://doi.org/10.3390/..

9

Effect of Dairy Matrix on the Postprandial Blood Metabolome:

Rebekka Thøgersen ; Kristian Leth Egsgaard ; Louise Kjølbæk...
https://www.mdpi.com/2072-6643/13/12/4280. , 2021

Link: https://doi.org/10.3390/..

10

Progression of Postprandial Blood Plasma Phospholipids Foll..:

Rebekka Thøgersen ; Ida Emilie I. Lindahl ; Bekzod Khakimov...
https://www.mdpi.com/2218-1989/11/7/454. , 2021

Link: https://doi.org/10.3390/..

11

Microbial enterotypes beyond genus level: Bacteroides speci..:

Lars Christensen ; Claudia V. Sørensen ; Frederikke U. Wøhlk...
http://dx.doi.org/10.1080/19490976.2020.1847627. , 2020

Link: https://doi.org/10.1080/..

12

A Multi-omics Approach to Unraveling the Microbiome-Mediate..:

Alfonso Benítez-Páez ; Louise Kjølbæk ; Eva M. Gómez del Pulgar...
https://journals.asm.org/doi/10.1128/mSystems.00209-19. , 2019

Link: https://doi.org/10.1128/..

13

Calcium intake and the associations with faecal fat and ene..:

Louise Kjølbæk ; Janne K. Lorenzen ; Lesli H. Larsen.
https://www.cambridge.org/core/product/identifier/S2048679017000556/type/journal_article. , 2017

Link: https://doi.org/10.1017/..

14

Effect of Non- and Low-Caloric Sweeteners on Substrate Oxid..:

Andersen, Sabina S. H ; Zhu, Ruixin ; Kjølbæk, Louise.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10302323/. , 2023

Link: http://www.ncbi.nlm.nih...

15

Impact of acute consumption of beverages containing plant-b..:

Almiron-Roig, E. (Eva) ; Navas-Carretero, S. (Santiago) ; Castelnuovo, G. (Gabriele)...
info:eu-repo/grantAgreement/EC/H2020/774293/EU. , 2023

Link: https://hdl.handle.net/1..