E-LIB Suche - Ergebnisse für: Salcedo Mendoza, Jairo

1

VARIACION DEL METODO DE SECADO EN LA FERMENTACION ESPONTANE..:

Serna Fadul, Tiana ; Contreras Sincelejo, Yucelys ; Lozano Polo, Maria..
https://ojs.unipamplona.edu.co/index.php/alimen/article/view/2174/2254. , 2022

Link: https://ojs.unipamplona...

2

Cinética de secado de la yuca (Manihot esculenta Crantz) va..:

Salcedo Mendoza, Jairo ; Mercado B, José L ; Vanegas B., Miguel..
Revista Ion/ Vol 27/ nº 2;. , 2020

Link: https://repositorio.unis..

3

Caracterización de harinas y almidones de batatas (Ipomoea ..:

Jiménez Villalba, Karla ; Arrieta Banquet, Lina ; Salcedo Mendoza, Jairo.
Revista UDCA : Actualidad & Divulgación Científica (Bogotá). -- Vol. 22, No. 1 (Ene.-Jun. 2019). -- páginas 109-119. , 2019

Link: https://revistas.udca.ed..

4

Optimum conditions for the leaching step in the extraction ..:

García Mogollón, Carlos ; Salcedo Mendoza, Jairo ; Alvis Bermudez, Armando
https://revistas.unicauca.edu.co/index.php/biotecnologia/article/view/1146/937. , 2018

Link: https://revistas.unicauc..

5

Propiedades funcionales de almidones de ñame (Dioscorea ala..:

Salcedo Mendoza, Jairo ; García Mogollón, Carlos ; Salcedo Hernández, David
https://revistas.unicauca.edu.co/index.php/biotecnologia/article/view/1170/963. , 2018

Link: https://revistas.unicauc..

6

Effect of the acetylation process on native starches of yam..:

Salcedo Mendoza, Jairo ; Hernández RuyDiaz, Jorge ; Fernández Quintero, Alfredo
https://revistas.unal.edu.co/index.php/refame/article/view/59144/56799. , 2016

Link: https://revistas.unal.ed..

7

El Nopal (Opuntia ficus-indica) como coagulante natural com..:

Guadalupe Salcedo Mendoza, Rafael Olivero Verbel, Gean Pablo Mendoza Ortega, Karen Paola Contreras Lozano, Yelitza Aguas Mendoza, Jairo
http://revistas.unilasallista.edu.co/index.php/pl/article/view/773/526. , 2015

Link: http://revistas.unilasal..

8

Significant enzymatic activities in the residues hydrolysis..:

Salcedo Mendoza, Jairo Guadalupe ; Luz Marina, Flórez Pardo ; López Galán, Jorge Enrique
Volumen 86, número 210 (2019). , 2019

Link: https://hdl.handle.net/1..

9

Significant enzymatic activities in the residues hydrolysis..:

salcedo mendoza, Jairo Guadalupe ; Florez Pardo, Luz Marina ; Lopez Galan, Jorge Enrique
https://revistas.unal.edu.co/index.php/dyna/article/view/75286/72031. , 2019

Link: https://revistas.unal.ed..

10

Cassava starches modified by enzymatic biocatalysis: effect..:

Figueroa Florez, Jorge Antonio ; Cadena Chamorro, Edith Marleny ; Rodriguez Sandoval, Eduardo..
https://revistas.unal.edu.co/index.php/dyna/article/view/72976/69987. , 2019

Link: https://revistas.unal.ed..

11

Influencie of pretreatments on crystallinity and enzymatic ..:

Flórez Pardo, Luz M ; Salcedo Mendoza, Jairo G ; López Galán, Jorge E
Revista. , 2019

Link: https://repositorio.unis..

12

Hidrólisis enzimática de residuos de la cosecha de la caña ..:

Salcedo Mendoza, Jairo Guadalupe
http://hdl.handle.net/10893/12763. , 2019

Link: http://hdl.handle.net/10..

13

Influence of pretreatments on crystallinity and enzymatic h..:

Luz Marina, Flórez Pardo ; López Galán, Jorge Enrique ; Salcedo Mendoza, Jairo G
141. , 2019

Link: http://hdl.handle.net/10..

14

Lintnerización de almidones nativos de yuca (Manihot Escule..:

Salcedo Mendoza, Jairo Guadalupe ; Cervera Ricardo, Manuel Antonio ; Restrepo Medina, Carlos Antonio
https://revistas.udea.edu.co/index.php/vitae/article/view/330538/20787042. , 2017

Link: https://revistas.udea.ed..

15

Effect of the acetylation process on native starches of yam..:

Salcedo Mendoza, Jairo Guadalupe ; Hernández RuyDíaz, Jorge ; Fernández Quintero, Alfredo Carlos
http://www.revistas.unal.edu.co/index.php/refame/article/view/59144. , 2016

Link: https://repositorio.unal..