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1

Positive and negative aspects of bacteriophages and their i..:

Ranveer, Soniya Ashok ; Dasriya, Vaishali ; Ahmad, Md Faruque...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10764738/. , 2024

Link: http://www.ncbi.nlm.nih...

2

The interlink between chrono-nutrition and stunting: curren..:

Taslim, Nurpudji Astuti ; Farradisya, Salsabila ; Gunawan, William Ben...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10773880/. , 2023

Link: http://www.ncbi.nlm.nih...

3

Anticancer and anticholesterol attributes of sea cucumbers:..:

Salindeho, Netty ; Nurkolis, Fahrul ; Gunawan, William Ben...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9386276/. , 2022

Link: http://www.ncbi.nlm.nih...

4

Health-Promoting and Therapeutic Attributes of Milk-Derived..:

Samtiya, Mrinal ; Samtiya, Sweta ; Badgujar, Prarabdh C...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9331789/. , 2022

Link: http://www.ncbi.nlm.nih...

5

Modulation of gut microbiota and markers of metabolic syndr..:

Permatasari, Happy Kurnia ; Nurkolis, Fahrul ; Gunawan, William Ben...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9421331/. , 2022

Link: http://www.ncbi.nlm.nih...

6

A preliminary study to evaluate the physicochemical and mic..:

Sharma, Monika ; Samtiya, Mrinal ; Rana, Ananya..
https://acspublisher.com/journals/index.php/jfdr/article/view/1597/1926. , 2021

Link: https://acspublisher.com..

7

Potential of underutilized millets as Nutri-cereal: an over..:

Saini, Sonia ; Saxena, Sarthak ; Samtiya, Mrinal..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8479015/. , 2021

Link: http://www.ncbi.nlm.nih...

8

Assessment of Indian cooking practices and cookwares on nut..:

Saxena, Sarthak ; Saini, Sonia ; Samtiya, Mrinal...
https://journals.ansfoundation.org/index.php/jans/article/view/2535/1995. , 2021

Link: https://journals.ansfoun..

9

Potential Health Benefits of Plant Food-Derived Bioactive C..:

Samtiya, Mrinal ; Aluko, Rotimi E ; Dhewa, Tejpal.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8068854/. , 2021

Link: http://www.ncbi.nlm.nih...

10

Plant food anti-nutritional factors and their reduction str..:

Samtiya, Mrinal ; Aluko, Rotimi E ; Dhewa, Tejpal
Food Production, Processing and Nutrition. 2020 Mar 06;2(1):6. , 2020

Link: http://hdl.handle.net/19..

11

Positive and negative aspects of bacteriophages and their i..:

Soniya Ashok Ranveer ; Vaishali Dasriya ; Md Faruque Ahmad...
https://doi.org/10.1038/s41538-023-00245-8. , 2024

Link: https://doi.org/10.1038/..

12

Rice field snail shell anticancer properties: An exploratio..:

Joice Junita Imelda Rompas ; Sylvia Laatung ; William Ben Gunawan...
https://www.frontiersin.org/articles/10.3389/fonc.2022.1078981/full. , 2023

Link: https://doi.org/10.3389/..

13

The interlink between chrono-nutrition and stunting: curren..:

Nurpudji Astuti Taslim ; Salsabila Farradisya ; William Ben Gunawan...
https://www.frontiersin.org/articles/10.3389/fnut.2023.1303969/full. , 2023

Link: https://doi.org/10.3389/..

14

Incorporation of macroalgae to fish feed lowers allergenic ..:

Jeffrie Fredrik Mokolensang ; Lusia Manu ; William Ben Gunawan...
http://www.sciencedirect.com/science/article/pii/S2666154323002843. , 2023

Link: https://doi.org/10.1016/..

15

Probiotic Regulation to Modulate Aging Gut and Brain Health..:

Mrinal Samtiya ; Anil Kumar Puniya ; Monica Puniya...
https://dx.doi.org/10.3390/bacteria1040019. , 2022

Link: https://doi.org/10.3390/..

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