E-LIB Suche - Ergebnisse für: Saurina, Javier

1

Elemental fingerprinting combined with machine learning tec..:

Mara, Andrea ; Migliorini, Matteo ; Ciulu, Marco...
Reproducció del document publicat a: https://doi.org/10.3390/foods13020243. , 2024

Link: http://hdl.handle.net/24..

2

Liquid Chromatography-High-resolution Mass Spectrometry (LC..:

Núñez, Nerea ; Saurina, Javier ; Núñez Burcio, Oscar
Reproducció del document publicat a: https://doi.org/10.3390/molecules29010232. , 2024

Link: http://hdl.handle.net/24..

3

Honey fraud detection based on sugar syrup adulterations by..:

Egido, Carla ; Saurina, Javier ; Sentellas, Sonia.
Reproducció del document publicat a: https://doi.org/10.1016/j.foodchem.2023.137758. , 2024

Link: http://hdl.handle.net/24..

4

Recovery of phenolic compounds from wine lees using green p..:

Mir-Cerdà, Aina ; Carretero, Iris ; Coves, José Rubén...
Reproducció del document publicat a: https://doi.org/10.1016/j.scitotenv.2022.159623. , 2023

Link: http://hdl.handle.net/24..

5

Characterization and classification of Spanish honeydew and..:

Fernández-Estellé, Mónica ; Hernández-González, Víctor ; Saurina, Javier..
Reproducció del document publicat a: https://doi.org/10.3390/antiox12020495. , 2023

Link: http://hdl.handle.net/24..

6

An overview of the extraction and chromatographic character..:

Mir-Cerdà, Aina ; Núñez Burcio, Oscar ; Granados i Juan, Mercè..
Reproducció del document publicat a: https://doi.org/10.1016/j.trac.2023.116994. , 2023

Link: http://hdl.handle.net/24..

7

Green extraction of antioxidant compounds from olive tree l..:

Mir-Cerdà, Aina ; Granados i Juan, Mercè ; Saurina, Javier.
Reproducció del document publicat a: https://doi.org/10.3390/antiox12050995. , 2023

Link: http://hdl.handle.net/24..

8

Targeted HPLC-UV Polyphenolic Profiling to Detect and Quant..:

Romers, Thom ; Saurina, Javier ; Sentellas, Sònia.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10094304/. , 2023

Link: http://www.ncbi.nlm.nih...

9

Recovery of phenolic compounds from wine lees using green p..:

Mir Cerdà, Aina ; Carretero, Iris ; Coves, Jose Ruben...
https://www.sciencedirect.com/science/article/pii/S0048969722067237. , 2023

Link: http://hdl.handle.net/21..

10

Liquid chromatography coupled to high-resolution mass spect..:

Campmajó Galván, Guillem ; Saurina, Javier ; Núñez Burcio, Oscar
Reproducció del document publicat a: https://doi.org/10.1016/j.foodcont.2023.109834. , 2023

Link: http://hdl.handle.net/24..

11

Liquid Chromatography–High-Resolution Mass Spectrometry (LC..:

Núñez, Nerea ; Saurina, Javier ; Núñez, Oscar
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10780290/. , 2023

Link: http://www.ncbi.nlm.nih...

12

Targeted HPLC-UV Polyphenolic profiling to detect and quant..:

Romers, Thom ; Saurina, Javier ; Sentellas, Sonia.
Reproducció del document publicat a: https://doi.org/10.3390/foods12071501. , 2023

Link: http://hdl.handle.net/24..

13

Recovery of Polyphenols from Agri-Food By-Products: The Oli..:

Tapia Quirós, Paulina ; Montenegro-Landívar, María Fernanda ; Reig, Mònica...
info:eu-repo/grantAgreement/EC/H2020/823971/. , 2022

Link: https://zenodo.org/recor..

14

Total polyphenol content in food samples and nutraceuticals..:

Vidal-Casanella, Oscar ; Moreno-Merchan, J ; Granados i Juan, Mercè...
Reproducció del document publicat a: https://doi.org/10.3390/antiox11020324. , 2022

Link: http://hdl.handle.net/24..

15

Autenticació de cafès mitjançant mètodes de GC-MS i quimiom..:

Núñez, Nerea ; Moret, Erica ; Lucci, Paolo..
Reproducció del document publicat a: https://doi.org/10.2436/20.2003.01.135. , 2022

Link: http://hdl.handle.net/24..