van Wyk, Niël ; Badura, Jennifer ; von Wallbrunn, Christian.
van Wyk , N , Badura , J , von Wallbrunn , C & Pretorius , I S 2024 , ' Exploring future applications of the apiculate yeast Hanseniaspora ' , Critical Reviews in Biotechnology , vol. 44 , no. 1 , pp. 100-119 . https://doi.org/10.1080/07388551.2022.2136565.  , 2024

Williams, Thomas C ; Kroukamp, Heinrich ; Xu, Xin...
Williams , T C , Kroukamp , H , Xu , X , Wightman , E L I , Llorente , B , Borneman , A R , Carpenter , A C , Van Wyk , N , Meier , F , Collier , T R V , Espinosa , M I , Daniel , E L , Walker , R S K , Cai , Y , Nevalainen , H K M , Curach , N C , Deveson , I W , Mercer , T R , Johnson , D L , Mitchell , L A , Bader , J S , Stracquadanio , G , Boeke , J D , Goold , H D , Pretorius , I S & Paulsen , I T 2023 , ' Parallel laboratory evolution and rational debugging reveal genomic plasticity to S. cerevisiae synthetic chromosome XIV defects ' , Cell Genomics , vol. 3 , no. 11 , 100379 , pp. 1-16.e7 . https://doi.org/10.1016/j.xgen.2023.100379.  , 2023

Badura, Jennifer ; Medić, Marko ; Wyk, Niël van...
Badura , J , Medić , M , Wyk , N V , Krause , B , Semmler , H , Brezina , S , Pretorius , I S , Rauhut , D & Wallbrunn , C V 2023 , ' Synthesis of aroma compounds as a function of different nitrogen sources in fermentations using non- Saccharomyces wine yeasts ' , Microorganisms , vol. 11 , no. 1 , 14 , pp. 1-23 . https://doi.org/10.3390/microorganisms11010014.  , 2023

van Wyk, Niël ; Binder, Julia ; Ludszuweit, Marie...
van Wyk , N , Binder , J , Ludszuweit , M , Köhler , S , Brezina , S , Semmler , H , Pretorius , I S , Rauhut , D , Senz , M & von Wallbrunn , C 2023 , ' The influence of Pichia kluyveri addition on the aroma profile of a kombucha tea fermentation ' , Foods , vol. 12 , no. 10 , 1938 , pp. 1-7 . https://doi.org/10.3390/foods12101938.  , 2023

Timmins, John ; Van Wyk, Niel ; Kroukamp, Heinrich...
Timmins , J , Van Wyk , N , Kroukamp , H , Walker , R , Fritsch , S , Rauhut , D , Wallbrunn , C , Pretorius , I & Paulsen , I 2023 , ' Engineering a fermenting yeast able to produce the fragrant β -ionone apocarotenoid for enhanced aroma properties in wine ' , FEMS Yeast Research , vol. 23 , foad001 , pp. 1-10 . https://doi.org/10.1093/femsyr/foad001.  , 2023

Badura, Jennifer ; Van Wyk, Niël ; Zimmer, Kerstin...
Badura , J , Van Wyk , N , Zimmer , K , Pretorius , I S , von Wallbrunn , C & Wendland , J 2023 , ' PCR-based gene targeting in Hanseniaspora uvarum ' , FEMS Yeast Research , vol. 23 , foad034 , pp. 1-11 . https://doi.org/10.1093/femsyr/foad034.  , 2023

Badura, Jennifer ; Kiene, Florian ; Brezina, Silvia...
Badura , J , Kiene , F , Brezina , S , Fritsch , S , Semmler , H , Rauhut , D , Pretorius , I S , von Wallbrunn , C & van Wyk , N 2023 , ' Aroma profiles of Vitis vinifera L. cv. Gewürztraminer must fermented with co-cultures of Saccharomyces cerevisiae and seven Hanseniaspora spp. ' , Fermentation , vol. 9 , no. 2 , 109 , pp. 1-12 . https://doi.org/10.3390/fermentation9020109.  , 2023

van Wyk, Niël ; Scansani, Stefano ; Beisert, Beata...
van Wyk , N , Scansani , S , Beisert , B , Brezina , S , Fritsch , S , Semmler , H , Pretorius , I S , Rauhut , D & von Wallbrunn , C 2022 , ' The use of Hanseniaspora occidentalis in a sequential must inoculation to reduce the malic acid content of wine ' , Applied Sciences (Switzerland) , vol. 12 , no. 14 , 6919 , pp. 1-9 . https://doi.org/10.3390/app12146919.  , 2022

Badura, Jennifer ; van Wyk, Niël ; Brezina, Silvia...
Badura , J , van Wyk , N , Brezina , S , Pretorius , I S , Rauhut , D , Wendland , J & von Wallbrunn , C 2021 , ' Development of genetic modification tools for Hanseniaspora uvarum ' , International Journal of Molecular Sciences , vol. 22 , no. 4 , 1943 , pp. 1-16 . https://doi.org/10.3390/ijms22041943.  , 2021

van Wyk, Niël ; Michling, Florian ; Bergamo, Dennis...
van Wyk , N , Michling , F , Bergamo , D , Brezina , S , Pretorius , I S , von Wallbrunn , C & Wendland , J 2020 , ' Effect of isomixing on grape must fermentations of ATF1 –overexpressing wine yeast strains ' , Foods , vol. 9 , no. 6 , 717 . https://doi.org/10.3390/FOODS9060717.  , 2020

Küssau, Tanja ; Van Wyk, Niël ; Johansen, Matt D...
Küssau , T , Van Wyk , N , Johansen , M D , Alsarraf , H M A B , Neyret , A , Hamela , C , Sørensen , K K , Thygesen , M B , Beauvineau , C , Kremer , L & Blaise , M 2020 , ' Functional Characterization of the N-Acetylmuramyl-l-Alanine Amidase, Ami1, from Mycobacterium abscessus ' , Cells , vol. 9 , no. 11 , 2410 . https://doi.org/10.3390/cells9112410.  , 2020

Küssau, Tanja ; van Wyk, Niël ; Johansen, Matt, D...
info:eu-repo/semantics/altIdentifier/doi/10.3390/cells9112410.  , 2020

Wyk, Niel van ; Pretorius, Isak S ; Wallbrunn, Christian von
Wyk , N V , Pretorius , I S & Wallbrunn , C V 2020 , ' Assessing the oenological potential of Nakazawaea ishiwadae , Candida railenensis and Debaryomyces hansenii strains in mixed-culture grape must fermentation with Saccharomyces cerevisiae ' , Fermentation , vol. 6 , no. 2 , 49 . https://doi.org/10.3390/FERMENTATION6020049.  , 2020

Küssau, Tanja ; van Wyk, Niël ; Johansen, Matt, D...
info:eu-repo/semantics/altIdentifier/doi/10.3390/cells9112410.  , 2020

Küssau, Tanja ; Van Wyk, Niël ; Johansen, Matt...
info:eu-repo/semantics/altIdentifier/doi/10.3390/cells9112410.  , 2020