E-LIB Suche - Ergebnisse für: Lorenzo, José Manuel

1

Bioaccessibility, digestibility and nutritional properties ..:

Peñalver, Rocío ; Lorenzo, Jose Manuel ; Nieto, Gema
Applied Food Research. 4 (2024) 1 - p. 100404 , 2024

Link: https://doi.org/10.1016/..

2

Effect of Olive Cake in Bísaro Pig Feed on Physicochemical ..:

Leite, Ana ; Vasconcelos, Lia ; Rodrigues, Sandra...
Animals. 14 (2024) 11 - p. 1697 , 2024

Link: https://doi.org/10.3390/..

3

Date (Phoenix dactylifera L. cv. Medjool) Seed Flour, a Pot..:

Muñoz-Tebar, Nuria ; Candela-Salvador, Laura ; Pérez-Álvarez, José Ángel...
Plants. 13 (2024) 3 - p. 335 , 2024

Link: https://doi.org/10.3390/..

4

Preface:

, In: Non-Conventional Starch Sources,

Lorenzo, José Manuel ; Bangar, Sneh Punia - p. xxiii-xxiv , 2024

Link: https://doi.org/10.1016/..

5

Innovations in textile wastewater management: a review of z..:

Pundir, Ashok ; Thakur, Mohindra Singh ; Radha...
Environmental Science and Pollution Research. 31 (2024) 9 - p. 12597-12616 , 2024

Link: https://doi.org/10.1007/..

6

Replacement of alkaline phosphate with flaxseed cake and it..:

Pinton, Mariana Basso ; dos Santos, Bibiana Alves ; Correa, Leticia Pereira...
International Journal of Food Science & Technology. 59 (2024) 7 - p. 4851-4865 , 2024

Link: https://doi.org/10.1111/..

7

Cinnamon: An antimicrobial ingredient for active packaging:

Lucas-González, Raquel ; Yilmaz, Birsen ; Mousavi Khaneghah, Amin...
Food Packaging and Shelf Life. 35 (2023) - p. 101026 , 2023

Link: https://doi.org/10.1016/..

8

A novel approach to Lactiplantibacillus plantarum: From pro..:

Echegaray, Noemí ; Yilmaz, Birsen ; Sharma, Heena...
Microbiological Research. 268 (2023) - p. 127289 , 2023

Link: https://doi.org/10.1016/..

9

Effect of plasma-activated water and buffer solution combin..:

Ali, Murtaza ; Cheng, Jun-Hu ; Tazeddinova, Diana...
Ultrasonics Sonochemistry. 97 (2023) - p. 106461 , 2023

Link: https://doi.org/10.1016/..

10

Zinc oxide nanoparticles in meat packaging: A systematic re..:

Smaoui, Slim ; Chérif, Ichraf ; Ben Hlima, Hajer...
Food Packaging and Shelf Life. 36 (2023) - p. 101045 , 2023

Link: https://doi.org/10.1016/..

11

Effect of hydroxytyrosol, Moringa, and spirulina on the phy..:

Peñalver, Rocío ; Martínez‐Zamora, Lorena ; Lorenzo, José Manuel..
Food Science & Nutrition. 12 (2023) 1 - p. 385-398 , 2023

Link: https://doi.org/10.1002/..

12

Mucilage polysaccharide as a plant secretion: Potential tre..:

Goksen, Gulden ; Demir, Didem ; Dhama, Kuldeep...
International Journal of Biological Macromolecules. 230 (2023) - p. 123146 , 2023

Link: https://doi.org/10.1016/..

13

High-intensity ultrasonication impact on the chlorothalonil..:

Ali, Murtaza ; Manzoor, Muhammad Faisal ; Goksen, Gulden...
Ultrasonics Sonochemistry. 94 (2023) - p. 106303 , 2023

Link: https://doi.org/10.1016/..

14

High-power ultrasound, micronized salt, and low KCl level: ..:

da Rosa, Jordana Lima ; Rios-Mera, Juan Dario ; Castillo, Carmen Josefina Contreras...
Meat Science. 195 (2023) - p. 109012 , 2023

Link: https://doi.org/10.1016/..

15

FoodSmarTag: An innovative dynamic labeling system based on..:

Gomes, Vânia ; Bermudez, Roberto ; Mateus, Nuno...
Food Hydrocolloids. 143 (2023) - p. 108914 , 2023

Link: https://doi.org/10.1016/..