E-LIB Suche - Ergebnisse für: Næs, Tormod

1

Critical evaluation of assessor difference correction appro..:

Großmann, Justus L. ; Westerhuis, Johan A. ; Næs, Tormod.
Food Quality and Preference. 106 (2023) - p. 104792 , 2023

Link: https://doi.org/10.1016/..

2

Why use component-based methods in sensory science?:

Næs, Tormod ; Varela, Paula ; Castura, John C...
Food Quality and Preference. 112 (2023) - p. 105028 , 2023

Link: https://doi.org/10.1016/..

3

Selection of principal variables through a modified Gram–Sc..:

Skogholt, Joakim ; Liland, Kristian H. ; Næs, Tormod..
Journal of Chemometrics. 37 (2023) 10 - p. , 2023

Link: https://doi.org/10.1002/..

4

Critical evaluation of assessor difference correction appro..:

Großmann, Justus L. ; Westerhuis, Johan A. ; Næs, Tormod.
Food Quality and Preference. 106 (2023) - p. 104792 , 2023

Link: https://doi.org/10.1016/..

5

Why use component-based methods in sensory science?:

Næs, Tormod ; Varela, Paula ; Castura, John C...
Food Quality and Preference. 112 (2023) - p. 105028 , 2023

Link: https://doi.org/10.1016/..

6

An approach for clustering consumers by their top‐box and t..:

Castura, John C. ; Meyners, Michael ; Pohjanheimo, Terhi..
Journal of Sensory Studies. 38 (2023) 5 - p. , 2023

Link: https://doi.org/10.1111/..

7

Comparison of different ways of handling consumer segments ..:

Nguyen, Quoc Cuong ; Asioli, Daniele ; Varela, Paula.
Journal of Sensory Studies. 38 (2023) 4 - p. , 2023

Link: https://doi.org/10.1111/..

8

Multiblock data fusion in statistics and machine learning: ..:

Smilde, Age K ; Næs, Tormod ; Liland, Kristian H , 2022

Link: https://onlinelibrary.wi..

9

Children's sweet tooth: Explicit ratings vs. Implicit bias ..:

Galler, Martina ; Mikkelsen, Emma ; Næs, Tormod...
Food Quality and Preference. 96 (2022) - p. 104416 , 2022

Link: https://doi.org/10.1016/..

10

Children's sweet tooth: Explicit ratings vs. Implicit bias ..:

Galler, Martina ; Mikkelsen, Emma ; Næs, Tormod...
Food Quality and Preference. 96 (2022) - p. 104416 , 2022

Link: https://doi.org/10.1016/..

11

Analysing multivariate storage data of seafood spreads. A c..:

Sivertsen, Edvard ; Thyholt, Kari ; Rustad, Turid...
Food Control. 131 (2022) - p. 108385 , 2022

Link: https://doi.org/10.1016/..

12

The influence of label information on the snacks parents ch..:

Velázquez, Ana Laura ; Alcaire, Florencia ; Vidal, Leticia...
Food Quality and Preference. 94 (2021) - p. 104296 , 2021

Link: https://doi.org/10.1016/..

13

Diagnosing indirect relationships in multivariate calibrati..:

Eskildsen, Carl Emil ; Engelsen, Søren B. ; Dankel, Katinka R...
Journal of Chemometrics. 35 (2021) 9 - p. , 2021

Link: https://doi.org/10.1002/..

14

Diagnosing indirect relationships in multivariate calibrati..:

Eskildsen, Carl Emil ; Engelsen, Søren B. ; Dankel, Katinka R...
Journal of Chemometrics. 35 (2021) 9 - p. , 2021

Link: https://doi.org/10.1002/..

15

Principal components analysis of descriptive sensory data: ..:

Næs, Tormod ; Tomic, Oliver ; Endrizzi, Isabella.
Journal of Sensory Studies. 36 (2021) 5 - p. , 2021

Link: https://doi.org/10.1111/..