E-LIB Suche - Ergebnisse für: İnan Çınkır, Nuray

1

Advanced technologies for the collagen extraction from food..:

Delikanlı Kıyak, Berrak ; İnan Çınkır, Nuray ; Çelebi, Yasemin...
Microchemical Journal. 201 (2024) - p. 110404 , 2024

Link: https://doi.org/10.1016/..

2

Applications of electrolyzed water in the food industry: A ..:

Adal, Samiye ; Delikanlı Kıyak, Berrak ; Çalışkan Koç, Gülşah...
Future Foods. 9 (2024) - p. 100369 , 2024

Link: https://doi.org/10.1016/..

3

Changes in cashew apple juice treated with optimum thermoso..:

Deli, Mahn Gbongue Elie Parfait ; Kirit, Burcu Dundar ; Ağçam, Erdal..
Food Chemistry Advances. 1 (2022) - p. 100120 , 2022

Link: https://doi.org/10.1016/..

4

Microwave drying of TURKISH red meat (watermelon) radish (R..:

Çınkır, Nuray İnan ; Süfer, Özge
Heat and Mass Transfer. 56 (2020) 12 - p. 3303-3313 , 2020

Link: https://doi.org/10.1007/..

5

Changes in quality attributes during production steps and f..:

Akyıldız, Asiye ; Karaca, Emine ; Ağçam, Erdal..
Journal of Food Composition and Analysis. 92 (2020) - p. 103548 , 2020

Link: https://doi.org/10.1016/..

6

Emulsion electrospinning of zein nanofibers with carotenoid..:

İnan-Çınkır, Nuray ; Ağçam, Erdal ; Altay, Filiz.
Food Chemistry. 430 (2024) - p. 137005 , 2024

Link: https://doi.org/10.1016/..

7

Emulsion electrospinning of zein or gelatin-pectin with car..:

İnan-Çınkır, Nuray ; Ağcam, Erdal ; Altay, Filiz.
Food Chemistry Advances. 3 (2023) - p. 100346 , 2023

Link: https://doi.org/10.1016/..

8

Extraction of carotenoid compounds from watermelon pulp wit..:

İnan-Çınkır, Nuray ; Ağçam, Erdal ; Altay, Filiz.
Food Chemistry. 380 (2022) - p. 132169 , 2022

Link: https://doi.org/10.1016/..

9

Changes in cashew apple juice treated with optimum thermoso..:

Mahn Gbongue Elie Parfait Deli ; Burcu Dundar Kirit ; Erdal Ağçam..
http://www.sciencedirect.com/science/article/pii/S2772753X22001083. , 2022

Link: https://doi.org/10.1016/..

10

Microencapsulation of Carotenoid Components and Recent Deve..:

Nuray İnan Çınkır ; Erdal Ağçam ; Asiye Akyıldız
http://www.agrifoodscience.com/index.php/TURJAF/article/view/2944. , 2019

Link: https://doi.org/10.24925..

11

Extraction of carotenoid compounds from watermelon pulp wit..:

Inan-Cinkir, Nuray ; Agcam, Erdal ; Altay, Filiz.
https://aperta.ulakbim.gov.tr/record/253695. , 2022

Link: https://aperta.ulakbim.g..

12

Emulsion electrospinning of zein or gelatin-pectin with car..:

Nuray İnan-Çınkır ; Erdal Ağcam ; Filiz Altay.
http://www.sciencedirect.com/science/article/pii/S2772753X23001685. , 2023

Link: https://doi.org/10.1016/..

13

Nanoteknolojik Tekniklerle Karotenoid Bileşenlerin Enkapsül..:

Nuray İnan-Çınkır ; Erdal Ağçam ; Asiye Akyıldız
http://www.agrifoodscience.com/index.php/TURJAF/article/view/1978. , 2018

Link: https://doi.org/10.24925..

14

177Lu-PSMA-617 RLT in mCRPC: A single center experience, th..:

Sever, Ozlem Nuray ; Elboga, Umut ; Sahin, Ertan..
Revista Española de Medicina Nuclear e Imagen Molecular (English Edition). 42 (2023) 2 - p. 71-76 , 2023

Link: https://doi.org/10.1016/..

15

Comparison of 68Ga-FAPI PET/CT and 18FDG PET/CT Modalities ..:

Elboga, Umut ; Sahin, Ertan ; Kus, Tulay...
Molecular Imaging and Biology. 24 (2022) 5 - p. 789-797 , 2022

Link: https://doi.org/10.1007/..