E-LIB Suche - Ergebnisse für: A, Naska

1

On account of trans fatty acids and cardiovascular disease ..:

Niforou, A. ; Magriplis, E. ; Klinaki, E...
Nutrition, Metabolism and Cardiovascular Diseases. 32 (2022) 8 - p. 1811-1818 , 2022

Link: https://doi.org/10.1016/..

2

Identifying sources of measurement error in assessing dieta..:

Gavrieli, A. ; Trichopoulou, A. ; Valsta, L.M....
Nutrition, Metabolism and Cardiovascular Diseases. 29 (2019) 2 - p. 127-134 , 2019

Link: https://doi.org/10.1016/..

3

Cadmium exposure and breast cancer risk: a systematic revie..:

T, Filippini ; M, Kasdagli ; A, Naska...
Environmental Epidemiology. 3 (2019) Supplement 1 - p. 122-123 , 2019

Link: https://doi.org/10.1097/..

4

Alcohol consumption and the risk of renal cancers in the Eu..:

Jay, Raman ; Brennan, P ; Brenner...
Urologic Oncology: Seminars and Original Investigations. 35 (2017) 3 - p. 117 , 2017

Link: https://doi.org/10.1016/..

5

Meal patterns across ten European countries – results from ..:

Huseinovic, E ; Winkvist, A ; Slimani, N...
Public Health Nutrition. 19 (2016) 15 - p. 2769-2780 , 2016

Link: https://doi.org/10.1017/..

6

Eating at restaurants, at work or at home. Is there a diffe..:

Orfanos, P ; Naska, A ; Rodrigues, S...
European Journal of Clinical Nutrition. 71 (2016) 3 - p. 407-419 , 2016

Link: https://doi.org/10.1038/..

7

Glycemic load and coronary heart disease in a Mediterranean..:

Turati, F. ; Dilis, V. ; Rossi, M....
Nutrition, Metabolism and Cardiovascular Diseases. 25 (2015) 3 - p. 336-342 , 2015

Link: https://doi.org/10.1016/..

8

Back to the future: The Mediterranean diet paradigm:

Naska, A. ; Trichopoulou, A.
Nutrition, Metabolism and Cardiovascular Diseases. 24 (2014) 3 - p. 216-219 , 2014

Link: https://doi.org/10.1016/..

9

Dietary Monitoring Tools for Risk Assessment:

Gavrieli, A ; Naska, A ; Konstantinidi, Ch...
EFSA Supporting Publications. 11 (2014) 5 - p. , 2014

Link: https://doi.org/10.2903/..

10

Neurological diseases in pregnancy:

Ndoja, D. ; Kuqo, A. ; Naska, J....
Journal of the Neurological Sciences. 333 (2013) - p. e596-e597 , 2013

Link: https://doi.org/10.1016/..

11

Availability of foods and beverages in nationally represent..:

Rodrigues, S. S. P. ; Naska, A. ; Trichopoulou, A..
Journal of Public Health. 15 (2007) 3 - p. 211-220 , 2007

Link: https://doi.org/10.1007/..

12

Estimations of daily energy and nutrient availability based..:

Naska, A ; Oikonomou, E ; Trichopoulou, A..
Public Health Nutrition. 10 (2007) 12 - p. 1422-1429 , 2007

Link: https://doi.org/10.1017/..

13

Comparison of national food supply, household food availabi..:

Rodrigues, S. S. P. ; Lopes, C. ; Naska, A...
Journal of Public Health. 15 (2007) 6 - p. 447-455 , 2007

Link: https://doi.org/10.1007/..

14

Plasma and dietary vitamin C levels and risk of gastric can..:

Jenab, M. ; Riboli, E. ; Ferrari, P....
Carcinogenesis. 27 (2006) 11 - p. 2250-2257 , 2006

Link: https://doi.org/10.1093/..

15

Preliminary Pages / Contents / Abbreviations / Participants..:

, In: Forum of Nutrition; European Nutrition and Health Report 2004,

Elmadfa, I ; Weichselbaum, E ; König, J... - p. I-XVI , 2005

Link: https://doi.org/10.1159/..