E-LIB Suche - Ergebnisse für: AGUIAR-BLOEMER, Ana Carolina

1

Relationship of negative emotion with leptin and food intak..:

Aguiar-Bloemer, Ana Carolina ; Palazzo, Carina Carlucci ; Diez-Garcia, Rosa Wanda
Physiology & Behavior. 237 (2021) - p. 113457 , 2021

Link: https://doi.org/10.1016/..

2

Dietary quality differences between women with and without ..:

Aguiar-Bloemer, Ana Carolina ; Japur, Camila Cremonezi ; Francisco, Lucas Vieira.
Clinical Nutrition ESPEN. 34 (2019) - p. 110-115 , 2019

Link: https://doi.org/10.1016/..

3

Influence of emotions evoked by life events on food choice:

Aguiar-Bloemer, Ana Carolina ; Diez-Garcia, Rosa Wanda
Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity. 23 (2017) 1 - p. 45-53 , 2017

Link: https://doi.org/10.1007/..

4

Eating behavior of schizophrenic patients:

AGUIAR-BLOEMER, Ana Carolina ; AGLIUSSI, Rosina Gabriela ; PINHO, Thiago Maehara Pereira..
10.1590/1678-98652018000100002. , 2018

Link: http://www.scielo.br/sci..

5

Food advertising: selling what? ; Publicidad de alimentos: ..:

Bloemer, Ana Carolina Aguiar ; Garcia, Rosa Wanda Diez
https://seer.uftm.edu.br/revistaeletronica/index.php/refacs/article/view/3285/3131. , 2018

Link: https://seer.uftm.edu.br..

6

Qualidade de sementes de Lolium multiflorum tetraploide com..:

Ternus, Ricardo Miotto ; Cavalcante, Jerffeson Araújo ; Weiss, Ana Carolina...
Revista Verde de Agroecologia e Desenvolvimento Sustentável. 12 (2017) 1 - p. 07 , 2017

Link: https://doi.org/10.18378..