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AL-Bukhaiti, Wedad Q.
11  Ergebnisse:
Personensuche X
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1

Identification and in vitro Characterization of Novel Antid..:

AL-Bukhaiti, Wedad Q. ; Al-Dalali, Sam ; Li, Hanxiang...
Plant Foods for Human Nutrition.  79 (2023)  1 - p. 66-72 , 2023
Link: https://doi.org/10.1007/..
 
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2

Response Surface Modeling and Optimization of Enzymolysis P..:

AL-Bukhaiti, Wedad Q. ; Al-Dalali, Sam ; Noman, Anwar...
Foods.  11 (2022)  20 - p. 3303 , 2022
Link: https://doi.org/10.3390/..
 
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3

Evaluation of antibacterial and antioxidant activities of C..:

AL-Bukhaiti, Wedad Q. ; Noman, Anwar ; AL-Maktary, Qais A...
Journal of Food Measurement and Characterization.  15 (2020)  1 - p. 735-742 , 2020
Link: https://doi.org/10.1007/..
 
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4

Proximate composition, nutritional evaluation and functiona..:

AL-Bukhaiti, Wedad Q. ; Noman, Anwar ; Mahdi, Amer Ali...
Journal of Food Science and Technology.  56 (2019)  11 - p. 4844-4854 , 2019
Link: https://doi.org/10.1007/..
 
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5

Influence of Degree of Hydrolysis on Chemical Composition, ..:

Noman, Anwar ; Qixing, Jiang ; Xu, Yanshun...
Journal of Aquatic Food Product Technology.  28 (2019)  6 - p. 583-597 , 2019
Link: https://doi.org/10.1080/..
 
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6

Influence of enzymatic hydrolysis conditions on the degree ..:

Noman, Anwar ; Xu, Yanshun ; AL-Bukhaiti, Wedad Q....
Process Biochemistry.  67 (2018)  - p. 19-28 , 2018
Link: https://doi.org/10.1016/..
 
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7

Profiling of phenolic compounds and antioxidant activities ..:

AL-Bukhaiti, Wedad Q. ; Noman, Anwar ; Mahdi, Amer Ali...
Journal of Food Measurement and Characterization.  13 (2018)  1 - p. 634-647 , 2018
Link: https://doi.org/10.1007/..
 
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8

Response Surface Modeling and Optimization of Enzymolysis P..:

AL-Bukhaiti, Wedad Q ; Al-Dalali, Sam ; Noman, Anwar...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9602261/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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9

Proximate composition, nutritional evaluation and functiona..:

AL-Bukhaiti, Wedad Q ; Noman, Anwar ; Mahdi, Amer Ali...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6828857/.  , 2019
Link: http://www.ncbi.nlm.nih...
 
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10

Response Surface Modeling and Optimization of Enzymolysis P..:

Wedad Q. AL-Bukhaiti ; Sam Al-Dalali ; Anwar Noman...
Food Nutrition.  , 2022
Link: https://doi.org/10.3390/..
 
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11

Response Surface Modeling and Optimization of Enzymolysis P..:

Wedad Q. AL-Bukhaiti ; Sam Al-Dalali ; Anwar Noman...
https://www.mdpi.com/2304-8158/11/20/3303.  , 2022
Link: https://doi.org/10.3390/..
 
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