E-LIB Suche - Ergebnisse für: Abd Rahim, Muhamad Hafiz

1

Optimisation of fermentation conditions for the production ..:

Shin Yee, Chong ; Ilham, Zul ; Cheng, Acga...
Heliyon. 10 (2024) 13 - p. e33147 , 2024

2

Assessing the efficacy of electrolyzed water for sanitizing..:

Khalid, Nurul Izzah ; Sulaiman, Nurul Shaqirah ; Ab Aziz, Norashikin...
Journal of Food Engineering. 382 (2024) - p. 112199 , 2024

Link: https://doi.org/10.1016/..

3

Impact of elicitors (alginate, Bacillus cereus, and cholest..:

Mohd Zaini, Nurul Solehah ; Hasan, Hanan ; Abbas, Ali..
Biocatalysis and Agricultural Biotechnology. 55 (2024) - p. 102974 , 2024

Link: https://doi.org/10.1016/..

4

Exploring the applications of plant-based coagulants in che..:

Mohsin, Aliah Zannierah ; Norsah, Ezaty ; Marzlan, Anis Asyila..
International Dairy Journal. 148 (2024) - p. 105792 , 2024

Link: https://doi.org/10.1016/..

5

Harnessing the potential of mutation breeding, CRISPR genom..:

Nor A'azizam, Nelissa Maisara ; Chopra, Sakshi ; Guleria, Praveen...
Functional & Integrative Genomics. 24 (2024) 2 - p. , 2024

Link: https://doi.org/10.1007/..

6

Rerouting the Metabolic Pathway inLactococcus lactis ATCC 1..:

Mohd Rasid, Nur Hidayah ; Abdul Halid, Nadrah ; Ai-Lian, Adelene Song...
Food Biotechnology. 38 (2024) 2 - p. 180-194 , 2024

Link: https://doi.org/10.1080/..

7

Enhancing ergogenic performance and antioxidant benefits of..:

Wan Mansor, Wan Nusrah ; Mohd Zaini, Nurul Solehah ; Gengan, Gengghatarani...
Discover Food. 4 (2024) 1 - p. , 2024

Link: https://doi.org/10.1007/..

8

Regulation of Plant Responses to Temperature Stress: A Key ..:

Lee, Ziwei ; Lim, Jie Ann ; Harikrishna, Jennifer Ann...
International Journal of Plant Production. 18 (2024) 2 - p. 141-159 , 2024

Link: https://doi.org/10.1007/..

9

Alkaline electrolyzed water AS a potential green degreaser ..:

Khalid, Nurul Izzah ; Ab Aziz, Norashikin ; Noh, Teh Ubaidah.
Journal of Food Process Engineering. 46 (2023) 12 - p. , 2023

Link: https://doi.org/10.1111/..

10

Gouda cheese with different coagulants and types of milk: p..:

Mohsin, Aliah Zannierah ; Hui Ci, Ngu ; Ismail, Anwar Ridhwan...
Journal of Food Measurement and Characterization. 18 (2023) 2 - p. 1065-1074 , 2023

Link: https://doi.org/10.1007/..

11

Physicochemical, microbiological, and sensorial properties ..:

Mohd Fazla, Sofia Nadhirah ; Marzlan, Anis Asyila ; Meor Hussin, Anis Shobirin...
Discover Food. 3 (2023) 1 - p. , 2023

Link: https://doi.org/10.1007/..

12

Enhancing the nutritional profile of vegan diet: A review o..:

Mohd Zaini, Nurul Solehah ; Khudair, Abedelazeez J.D. ; Gengan, Gengghatarani...
Journal of Food Composition and Analysis. 123 (2023) - p. 105567 , 2023

Link: https://doi.org/10.1016/..

13

A narrative action on the battle against hunger using mushr..:

Mohd Zaini, Nurul Aqilah ; Azizan, Nur Asyiqin Zahia ; Abd Rahim, Muhamad Hafiz...
Frontiers in Public Health. 11 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

14

Mycoprotein as a meat substitute: production, functional pr..:

Khan, Rahim ; Brishti, Fatema Hossain ; Arulrajah, Brisha...
International Journal of Food Science & Technology. 59 (2023) 1 - p. 522-544 , 2023

Link: https://doi.org/10.1111/..

15

Cultivation Strategies of Kenaf (Hibiscus cannabinus L.) as..:

Vayabari, Diwiyaa A. G. ; Ilham, Zul ; Md Saad, Norsharina...
Horticulturae. 9 (2023) 8 - p. 925 , 2023

Link: https://doi.org/10.3390/..