E-LIB Suche - Ergebnisse für: Abdullah, Mai

1

Nutrition Knowledge, Attitudes, and Practices (KAPs) among ..:

Hammouh, Fadwa ; Abdullah, Mai ; Al-Bakheit, Ala'a...
Nutrients. 15 (2023) 9 - p. 2220 , 2023

2

The Prevalence of Bacterial and Fungal Coinfections among C..:

Alsheikh, Ayman Daifallah ; Abdalla, Mohamed Abdelsalam ; Abdullah, Mai..
International Journal of Microbiology. 2022 (2022) - p. 1-8 , 2022

Link: https://doi.org/10.1155/..

3

الصناعات الغذائية الأردنية في قرن: مراجعة:

Amr, Ayed ; Abdullah, Mai
Jordan Journal of Agricultural Sciences. 17 (2021) 3 - p. 283-295 , 2021

Link: https://doi.org/10.35516..

4

Use of Enzymatic Preparations to Improve the Productivity a..:

Al-Rousan, Walid M. ; Al-Marazeeq, Khaled M. ; Abdullah, Mai A....
Jordan Journal of Agricultural Sciences. 17 (2021) 4 - p. 455-469 , 2021

Link: https://doi.org/10.35516..

5

HPLC/MS-MS Identification of Oak Quercus aegilops Root Tann..:

Amr, Ayed S. ; Ahmad, Mousa N. ; Zahra, Jalal A...
Journal of Chemistry. 2021 (2021) - p. 1-10 , 2021

Link: https://doi.org/10.1155/..

6

Some physicochemical properties of traditional sheep ghee (..:

Abdullah, Mai A ; Alkhatib, Buthaina
Journal of the Saudi Society of Agricultural Sciences. 20 (2021) 2 - p. 111-115 , 2021

Link: https://doi.org/10.1016/..

7

Impact of COVID-19 Lockdown on Body Weight, Eating Habits, ..:

Al Hourani, Huda ; Alkhatib, Buthaina ; Abdullah, Mai
Disaster Medicine and Public Health Preparedness. 16 (2021) 5 - p. 1855-1863 , 2021

Link: https://doi.org/10.1017/..

8

Oak (Quercus aegilops L.) Root Bark Tannins Astringency, An..:

Amr, Ayed S. ; Ahmad, Mousa N. ; Abdullah, Mai A.
Jordan Journal of Agricultural Sciences. 16 (2020) 2 - p. 27-38 , 2020

Link: https://doi.org/10.35516..

9

Acute Subdural Haemorrhage as a Complication of Diagnostic ..:

Abdullah, Mai ; Elkady, Ahmed ; Bushnag, Areej..
Cureus. , 2020

Link: https://doi.org/10.7759/..

10

Characterization of Olive Oil Volatile Compounds after Elut..:

Al-Dabbas, Maher M. ; Al-Jaloudi, Rawan ; Abdullah, Mai Adnan.
Molecules. 28 (2023) 18 - p. 6444 , 2023

Link: https://doi.org/10.3390/..

11

Expanding the Shelf-Life of Ready to use Shredded Icebergs ..:

Abdullah, Mai Adnan ; Alawamleh, Heba Saed ; Al- Nasraween, Moath S.
Jordan Journal of Agricultural Sciences. 17 (2021) 2 - p. 85-97 , 2021

Link: https://doi.org/10.35516..

12

Prevalence of orthorexia nervosa among nutrition students a..:

Abdullah, Mai Adnan ; Al Hourani, Huda Mustafa ; Alkhatib, Buthaina
Clinical Nutrition ESPEN. 40 (2020) - p. 144-148 , 2020

Link: https://doi.org/10.1016/..

13

Extraction, Purification, and Characterization of Lycopene ..:

Abdullah, Mai Adnan ; Al Dajah, Salameh ; Abu Murad, Ahmad..
Current Research in Nutrition and Food Science Journal. 7 (2019) 2 - p. 532-546 , 2019

Link: https://doi.org/10.12944..

14

The prevalence of allergic diseases in school children of m..:

Soegiarto, Gatot ; Abdullah, Mai Shihah ; Damayanti, Luki Agustina..
Asia Pacific Allergy. 9 (2019) 2 - p. e17 , 2019

Link: https://doi.org/10.5415/..

15

Allergic sensitization among Surabaya suburb school childre..:

Soegiarto, Gatot ; Abdullah, Mai Shihah ; Damayanti, Luki Agustina...
World Allergy Organization Journal. &NA (2007) - p. S207 , 2007

Link: https://doi.org/10.1097/..