E-LIB Suche - Ergebnisse für: Abedi, Elahe

1

Fabrication and characterization of emulsion-based edible f..:

Abedi, Elahe ; Sayadi, Mehran ; Oliyaei, Najmeh
International Journal of Biological Macromolecules. 266 (2024) - p. 131173 , 2024

Link: https://doi.org/10.1016/..

2

A comparative study on bath and horn ultrasound‐assisted mo..:

Abedi, Elahe ; Sayadi, Mehran ; Mousavifard, Maryam.
Food Science & Nutrition. , 2024

Link: https://doi.org/10.1002/..

3

Ensemble machine learning as a mathematical approach to pre..:

Mousavifard, Maryam ; Abedi, Elahe ; Alirezalu, Kazem
LWT. 198 (2024) - p. 115983 , 2024

Link: https://doi.org/10.1016/..

4

Understanding starch gelatinization and rheology modeling o..:

Abedi, Elahe ; Altemimi, Ammar B. ; Roohi, Reza..
International Journal of Biological Macromolecules. 272 (2024) - p. 132865 , 2024

Link: https://doi.org/10.1016/..

5

Structure-based modification of a-amylase by conventional a..:

Abedi, Elahe ; Kaveh, Shima ; Mohammad Bagher Hashemi, Seyed
Food Chemistry. 437 (2024) - p. 137903 , 2024

Link: https://doi.org/10.1016/..

6

Thermodynamics, kinetics, and computational fluid dynamics ..:

Hashemi, Seyed Mohammad Bagher ; Roohi, Reza ; Abedi, Elahe
Ultrasonics Sonochemistry. 104 (2024) - p. 106820 , 2024

Link: https://doi.org/10.1016/..

7

Ultrasound-assisted starch hydrolyzing by alpha-amylase: Im..:

Roohi, Reza ; Abedi, Elahe ; Mohammad Bagher Hashemi, Seyed
Ultrasonics Sonochemistry. 103 (2024) - p. 106785 , 2024

Link: https://doi.org/10.1016/..

8

Structure-based modifications of nano lipid carriers: Compa..:

Abedi, Elahe ; Akhavan, Hamid-Reza ; Mohammadi, Hamid.
Food Control. 159 (2024) - p. 110237 , 2024

Link: https://doi.org/10.1016/..

9

A comparative study between the performance of thymol-nanoe..:

Amiri, Sedigheh ; Sepahvand, Somayeh ; Radi, Mohsen.
Current Research in Food Science. 8 (2024) - p. 100704 , 2024

Link: https://doi.org/10.1016/..

10

Effect of ultrasound geometry on the production efficiency ..:

Roohi, Reza ; Abedi, Elahe ; Hashemi, Seyed Mohammad Bagher.
Ultrasonics Sonochemistry. 106 (2024) - p. 106882 , 2024

Link: https://doi.org/10.1016/..

11

Investigation of ultrasound-assisted starch acetylation by ..:

Abedi, Elahe ; Roohi, Reza ; Hashemi, Seyed Mohammad Bagher.
Ultrasonics Sonochemistry. 102 (2024) - p. 106737 , 2024

Link: https://doi.org/10.1016/..

12

Effect of cinnamaldehyde-nanoemulsion and nanostructured li..:

Hojati, Narges ; Amiri, Sedigheh ; Abedi, Elahe.
Food Chemistry. 444 (2024) - p. 138658 , 2024

Link: https://doi.org/10.1016/..

13

Bio-Preservation of Meat and Fermented Meat Products by Lac..:

Kaveh, Shima ; Hashemi, Seyed Mohammad Bagher ; Abedi, Elahe..
Sustainability. 15 (2023) 13 - p. 10154 , 2023

Link: https://doi.org/10.3390/..

14

The effect of thiolation process with l-cysteine on amyloly..:

Abedi, Elahe ; Savadkoohi, Sobhan ; Banasaz, Shahin
Food Chemistry. 410 (2023) - p. 135261 , 2023

Link: https://doi.org/10.1016/..

15

Effective enhancement of food oxidative stability induced b..:

Ghiasi, Fatemeh ; Hashemi, Seyed Mohammad Bagher ; Abedi, Elahe
Food Control. 153 (2023) - p. 109912 , 2023

Link: https://doi.org/10.1016/..