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Abert Vian, Maryline
161  Ergebnisse:
Personensuche X
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1

Recovery of Pistacia lentiscus edible oil by using 2-methyl..:

Chaabani, Emna ; Bettaieb Rebey, Iness ; Bourgou, Soumaya...
Journal of Food Measurement and Characterization.  18 (2024)  4 - p. 2526-2534 , 2024
Link: https://doi.org/10.1007/..
 
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2

Indigenous microalgae strains characterization for a sustai..:

Amouri, Mohammed ; Aziza, Majda ; Kaidi, Fayrouz...
Biotechnology Journal.  19 (2023)  1 - p. , 2023
Link: https://doi.org/10.1002/..
 
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3

Ethanol–water binary solvent affects phenolic composition a..:

Chaabani, Emna ; Abert Vian, Maryline ; Bettaieb Rebey, Iness...
Journal of Food Measurement and Characterization.  17 (2023)  5 - p. 4705-4714 , 2023
Link: https://doi.org/10.1007/..
 
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4

Physical and Chemical Influences of Different Extraction Te..:

Taktak, Olfa ; Ben Youssef, Sahar ; Abert Vian, Maryline..
Journal of Essential Oil Bearing Plants.  24 (2021)  2 - p. 290-303 , 2021
Link: https://doi.org/10.1080/..
 
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5

A review of sustainable and intensified techniques for extr..:

Chemat, Farid ; Abert Vian, Maryline ; Fabiano-Tixier, Anne-Sylvie...
Green Chemistry.  22 (2020)  8 - p. 2325-2353 , 2020
Link: https://doi.org/10.1039/..
 
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6

2-methyloxolane as alternative solvent for lipid extraction..:

Gharby, Said ; Ravi, Harish Karthikeyan ; Guillaume, Dominique...
OCL.  27 (2020)  - p. 27 , 2020
Link: https://doi.org/10.1051/..
 
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7

Review of Alternative Solvents for Green Extraction of Food..:

Chemat, Farid ; Abert Vian, Maryline ; Ravi, Harish Karthikeyan...
Molecules.  24 (2019)  16 - p. 3007 , 2019
Link: https://doi.org/10.3390/..
 
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8

Pistacia lentiscusL. edible oil: green extraction with bio-..:

Chaabani, Emna ; Abert Vian, Maryline ; Dakhlaoui, Sarra...
OCL.  26 (2019)  - p. 25 , 2019
Link: https://doi.org/10.1051/..
 
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9

Extraction of aromas fromPistacia lentiscusL. leaves using ..:

Chaabani, Emna ; Abert Vian, Maryline ; Bott, Romain...
Separation Science and Technology.  55 (2019)  4 - p. 716-727 , 2019
Link: https://doi.org/10.1080/..
 
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10

"Bligh and Dyer" and Folch Methods for Solid–Liquid–Liquid ..:

Breil, Cassandra ; Abert Vian, Maryline ; Zemb, Thomas..
International Journal of Molecular Sciences.  18 (2017)  4 - p. 708 , 2017
Link: https://doi.org/10.3390/..
 
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11

New procedure for extraction of algal lipids from wet bioma..:

Dejoye Tanzi, Celine ; Abert Vian, Maryline ; Chemat, Farid
Bioresource Technology.  134 (2013)  - p. 271-275 , 2013
Link: https://doi.org/10.1016/..
 
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12

Clean recovery of antioxidant flavonoids from onions: Optim..:

Zill-e-Huma ; Abert Vian, Maryline ; Maingonnat, Jean Francois.
Journal of Chromatography A.  1216 (2009)  45 - p. 7700-7707 , 2009
Link: https://doi.org/10.1016/..
 
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13

Comparison of two isolation methods for essential oil from ..:

Bousbia, Nabil ; Abert Vian, Maryline ; Ferhat, Mohamed A....
Food Chemistry.  114 (2009)  1 - p. 355-362 , 2009
Link: https://doi.org/10.1016/..
 
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14

Novel Insights on the Sustainable Wet Mode Fractionation of..:

Ravi, Harish Karthikeyan ; Guidou, Côme ; Costil, Jérôme...
Processes.  9 (2021)  11 - p. 1888 , 2021
Link: https://doi.org/10.3390/..
 
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15

Ultrasound to obtain aromatized vegetable oils:

, In: Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound,
Achat, Sabiha ; Hamiroune, Abdelghani ; Aiche, Arezki... - p. 169-188 , 2021
Link: https://doi.org/10.1016/..
 
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