Adekambi, S
35  Ergebnisse:
Personensuche X
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3

Consumer Preferences for Fresh Tomatoes in Benin using a Co..:

Adegbola, Y. P. ; Ahoyo Adjovi, N. R. ; Adekambi, S. A....
Journal of International Food & Agribusiness Marketing.  31 (2018)  1 - p. 1-21 , 2018
 
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4

10. Towards stable access to EU markets for the Beninese sh..:

, In: Quality and innovation in food chains,
Adekambi, S.A. ; Dabade, D.S. ; Kindji, K.... - p. 213-236 , 2016
 
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Does vitamin A rich orange-fleshed sweetpotato adoption imp..:

Adekambi, S ; Okello, J.J ; Low, Jan W..
Adekambi, S. A., Okello, J. J., Low, J., Abidin, P. E., & Carey, E. (2022). Does vitamin A rich orange-fleshed sweetpotato adoption improve household level diet diversity? Evidence from Ghana and Nigeria. African Journal of Science, Technology, Innovation and Development. ISSN 2042-1346. 1–10..  , 2022
 
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8

Effect of exposure to biofortified crops on smallholder far..:

Adekambi, S ; Okello, J.J ; Abidin, P.E.
Adekambi, S.A., Okello, J.J., Abidin, P.E., Carey, E. 2020. Effect of exposure to biofortified crops on smallholder farm household adoption decisions: The case of orange-fleshed sweetpotato in Ghana and Nigeria. Scientific African, v8. 11 p..  , 2021
 
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9

A Behavioral Intervention Increases Consumption of a New Bi..:

Just, D.R ; Okello, J.J ; Gabrielyan, G...
Just, D. R., Okello, J. J., Gabrielyan, G., Adekambi, S., Kwikiriza, N., Abidin, P. E., Carey, E. (2021). A Behavioral Intervention Increases Consumption of a New Biofortified Food by School Children: Evidence from a Field Experiment in Nigeria. The European Journal of Development Research. ISSN 1743-9728. 23 p..  , 2021
 
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Fried sweetpotato user preferences identified in Nigeria an..:

Ssali, R.T ; Carey, E.E ; Imoro, S...
Ssali, R.T., Carey, E.E., Imoro, S., Low, J.W., Dery, E., Boakye, A., Oduro, I., Omodamiro, R.M., Yusuf, H.L., Etwire, E., Iyilade, A., Adekambi, S., Ali, A., Haliru, M., Etwire, P.M.(2020). Fried sweetpotato user preferences identified in Nigeria and Ghana and implications for trait evaluation. International Journal of Food Science and Technology. ISSN 1365-2621. Published online 08Aug2020.  , 2020
 
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Effect of varietal attributes on the adoption of an orange-..:

Adekambi, S ; Okello, J.J ; Rajendran, S...
Adekambi, S.; Okello, J.J.; Rajendran, S.; Acheremu, K.; Carey, E.E.; Low, J.W.; Abidin, P.E. (2020). Effect of varietal attributes on the adoption of an orange-fleshed sweetpotato variety in Upper East and Northern Ghana. Outlook on Agriculture. ISSN 2043-6866. Published online 27Aug2020..  , 2020
 
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12

Awareness exposure and technology adoption: the case of ora..:

Adekambi, S ; Abidin, P.E ; Okello, J.J.
Adekambi, S.A.; Abidin, P.E.; Okello, J.J.; Carey, E.E. 2018. Awareness exposure and technology adoption: the case of orange-fleshed sweetpotato in West Africa. 30th International Association of Agricultural Economists Conference. Vancouver (Canada). 28 Jul-2 Aug 2018. 25 p.  , 2019
 
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14

Goal-setting and volitional behavioural change: Results fro..:

Lagerkvist, C.J ; Okello, J.J ; Adekambi, S...
Lagerkvist, C.J.; Okello, J.J.; Adekambi, S.; Kwikiriza, N.; Abidin, P.E.; Carey, E.E. 2018. Goal-setting and volitional behavioural change: Results from a school meals intervention with vitamin-A biofortified sweetpotato in Nigeria. Appetite. ISSN 0195-6663. 129. p. 113-124.  , 2018
 
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15

An orphan crop, the orange-fleshed sweet potato, in West Af..:

Abidin, P.E ; Adekambi, S ; Nchor, J..
Abidin, P.E.; Adekambi, S.; Nchor, J.; Koara, I.; Carey, E.E. 2017. An orphan crop, the orange-fleshed sweet potato, in West Africa: Can we reposition it? Journal of Botanical Sciences. ISSN 2347-2308. 6(4):37-40..  , 2018
 
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