E-LIB Suche - Ergebnisse für: Aganovic, Kemal

1

Sustainable food chains designed for optimised resource use..:

Silva, Beatriz Q. ; Kancirova, Eva ; Zdravkovic, Milena...
Journal of Cleaner Production. 450 (2024) - p. 141879 , 2024

2

Modelling of Salmonella Enteritidis inactivation in liquid ..:

Beitia, Enrique ; Ebert, Edward ; Plank, Matthias...
Innovative Food Science & Emerging Technologies. 92 (2024) - p. 103597 , 2024

Link: https://doi.org/10.1016/..

3

Insect-Derived Chitin and Chitosan: A Still Unexploited Res..:

Rehman, Kashif ur ; Hollah, Clemens ; Wiesotzki, Karin...
Sustainability. 15 (2023) 6 - p. 4864 , 2023

Link: https://doi.org/10.3390/..

4

Microbial decontamination assisted by ultrasound‐based proc..:

Beitia, Enrique ; Gkogka, Elissavet ; Chanos, Panagiotis...
Comprehensive Reviews in Food Science and Food Safety. 22 (2023) 4 - p. 2802-2849 , 2023

Link: https://doi.org/10.1111/..

5

Comparative flavonoid profile of orange (Citrus sinensis) f..:

Afifi, Sherif M. ; Gök, Recep ; Eikenberg, Ingo...
Frontiers in Nutrition. 10 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

6

Setting life cycle assessment (LCA) in a future-oriented co..:

Voglhuber-Slavinsky, Ariane ; Zicari, Alberto ; Smetana, Sergiy...
European Journal of Futures Research. 10 (2022) 1 - p. , 2022

Link: https://doi.org/10.1186/..

7

Microbial inactivation and quality impact assessment of red..:

Woldemariam, Henock Woldemichael ; Emire, Shimelis Admassu ; Teshome, Paulos Getachew..
Heliyon. 8 (2022) 12 - p. e12441 , 2022

Link: https://doi.org/10.1016/..

8

Environmental Impact Assessment of Pulsed Electric Fields T..:

, In: Pulsed Electric Fields Technology for the Food Industry; Food Engineering Series,

Aganovic, Kemal ; Smetana, Sergiy - p. 521-539 , 2022

Link: https://doi.org/10.1007/..

9

Current Technology Readiness Levels (TRL) of Nonthermal Tec..:

, In: Food Engineering Series; Nonthermal Processing in Agri-Food-Bio Sciences,

Ebert, Edward ; Aganovic, Kemal - p. 511-540 , 2022

Link: https://doi.org/10.1007/..

10

The Effect of High-Pressure Pre-Soaking on the Water Absorp..:

Shorstkii, Ivan ; Sosnin, Maxim ; Mounassar, Emad Hussein Ali...
AgriEngineering. 4 (2022) 4 - p. 1153-1163 , 2022

Link: https://doi.org/10.3390/..

11

Black soldier fly, Hermetia illucens as a potential innovat..:

Rehman, Kashif ur ; Hollah, Clemens ; Wiesotzki, Karin...
Waste Management & Research: The Journal for a Sustainable Circular Economy. 41 (2022) 1 - p. 81-97 , 2022

Link: https://doi.org/10.1177/..

12

Extraction of protein from juice blend of grass and clover ..:

Guo, Xiaoai ; Aganovic, Kemal ; Bindrich, Ute...
Future Foods. 6 (2022) - p. 100173 , 2022

Link: https://doi.org/10.1016/..

13

Influence of High Hydrostatic Pressure and Pulsed Electric ..:

Shorstkii, Ivan ; Mounassar, Emad Hussein Ali ; Bindrich, Ute..
Chemie Ingenieur Technik. , 2022

Link: https://doi.org/10.1002/..

14

Product development and environmental impact of an insect-b..:

Tello, Ana ; Aganovic, Kemal ; Parniakov, Oleksii...
Future Foods. 4 (2021) - p. 100080 , 2021

Link: https://doi.org/10.1016/..

15

Shockwave processing of beef brisket in conjunction with so..:

Chian, Feng Ming ; Kaur, Lovedeep ; Astruc, Thierry...
Food Chemistry. 343 (2021) - p. 128500 , 2021

Link: https://doi.org/10.1016/..