E-LIB Suche - Ergebnisse für: Ahmad, Wafa 'a Qasem

1

Nurses' stressors and their quality of life: A study on nur..:

Anshasi, Huda A. ; Fawaz, Mirna ; Alhalalmeh, Sura..
Nursing Open. 7 (2020) 6 - p. 1698-1706 , 2020

Link: https://doi.org/10.1002/..

2

Spiritual Care at The End Of Life: Western Views and Islami..:

Ahmad, Wafa 'a Qasem
International Journal of Human and Health Sciences (IJHHS). 2 (2018) 2 - p. 65 , 2018

Link: https://doi.org/10.31344..

3

Nurses' stressors and their quality of life: A study on nur..:

Huda A. Anshasi ; Mirna Fawaz ; Sura Alhalalmeh..
https://doi.org/10.1002/nop2.553. , 2020

Link: https://doi.org/10.1002/..

4

The Effectiveness of PowerPoint Software in Developing Math..:

Qasem, Wafa Ebraheem Ahmad ; Al-Hileh, Mohammad M
https://digitalcommons.aaru.edu.jo/jaaru_rhe/vol43/iss1/5. , 2023

Link: https://digitalcommons.a..

5

Assessment of Spatiotemporal Variability of Meteorological ..:

Ahmad, Hafed Qasem ; Kamaruddin, Samira A. ; Harun, Sobri B....
KSCE Journal of Civil Engineering. 25 (2021) 11 - p. 4481-4493 , 2021

Link: https://doi.org/10.1007/..

6

Kinetic improvement of olive leaves' bioactive compounds ex..:

Khemakhem, Ibtihel ; Ahmad-Qasem, Margarita Hussam ; Catalán, Enrique Barrajón...
Ultrasonics Sonochemistry. 34 (2017) - p. 466-473 , 2017

Link: https://doi.org/10.1016/..

7

Drying and storage of olive leaf extracts. Influence on pol..:

Ahmad-Qasem, Margarita H. ; Ahmad-Qasem, Begoña H. ; Barrajón-Catalán, Enrique...
Industrial Crops and Products. 79 (2016) - p. 232-239 , 2016

Link: https://doi.org/10.1016/..

8

The role of drying methods on enzymatic activity and phenol..:

Ahmad-Qasem, Margarita H. ; Nijsse, Jaap ; García-Pérez, José V..
Drying Technology. 35 (2016) 10 - p. 1204-1213 , 2016

Link: https://doi.org/10.1080/..

9

Air-borne ultrasonic application in the drying of grape ski..:

Cruz, L. ; Clemente, G. ; Mulet, A....
Journal of Food Engineering. 168 (2016) - p. 251-258 , 2016

Link: https://doi.org/10.1016/..

10

Influence of Drying on the Retention of Olive Leaf Polyphen..:

Ahmad-Qasem, Margarita H. ; Santacatalina, Juan V. ; Barrajón-Catalán, Enrique...
Food and Bioprocess Technology. 8 (2014) 1 - p. 120-133 , 2014

Link: https://doi.org/10.1007/..

11

Influence of Olive Leaf Processing on the Bioaccessibility ..:

Ahmad-Qasem, Margarita H. ; Cánovas, Jaime ; Barrajón-Catalán, Enrique...
Journal of Agricultural and Food Chemistry. 62 (2014) 26 - p. 6190-6198 , 2014

Link: https://doi.org/10.1021/..

12

Use of Novel Drying Technologies to Improve the Retention o..:

Santacatalina, J. V. ; Ahmad-Qasem, M. H. ; Barrajón-Catalán, E....
Drying Technology. 33 (2014) 9 - p. 1051-1060 , 2014

Link: https://doi.org/10.1080/..

13

Influence of air temperature on drying kinetics and antioxi..:

Ahmad-Qasem, Margarita Hussam ; Barrajon-Catalan, Enrique ; Micol, Vicente..
Journal of Food Engineering. 119 (2013) 3 - p. 516-524 , 2013

Link: https://doi.org/10.1016/..

14

Kinetic and compositional study of phenolic extraction from..:

Ahmad-Qasem, Margarita Hussam ; Cánovas, Jaime ; Barrajón-Catalán, Enrique...
Innovative Food Science & Emerging Technologies. 17 (2013) - p. 120-129 , 2013

Link: https://doi.org/10.1016/..

15

Influence of freezing and dehydration of olive leaves (var...:

Ahmad-Qasem, Margarita Hussam ; Barrajón-Catalán, Enrique ; Micol, Vicente..
Food Research International. 50 (2013) 1 - p. 189-196 , 2013

Link: https://doi.org/10.1016/..