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Al Mazrooei, Suad
5  Ergebnisse:
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1

Genetic variation and gene flow among Prunus cerasoides D. ..:

Pakkad, Greuk ; Al Mazrooei, Suad ; Blakesley, David...
New Forests.  35 (2007)  1 - p. 33-43 , 2007
Link: https://doi.org/10.1007/..
 
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2

PCR-screening of genetically modified organisms in food and..:

Al Mazrooei, Suad S. ; Alreshidi, Dalal R.
Kuwait Journal of Science.  51 (2024)  1 - p. 100074 , 2024
Link: https://doi.org/10.1016/..
 
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3

Characterization of the glyceraldehyde-3-phosphate dehydrog..:

Al Mazrooei, Suad S. ; Ghazala, Walid S.
Journal of King Saud University - Science.  30 (2018)  4 - p. 552-560 , 2018
Link: https://doi.org/10.1016/..
 
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4

Cryopreservation of embryogenic tissue of sweet potato (Ipo..:

Blakesley, David ; Al-Mazrooei, Suad ; Henshaw, Graham G.
Plant Cell Reports.  15 (1995)  3-4 - p. 259-263 , 1995
Link: https://doi.org/10.1007/..
 
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5

Characterization of the glyceraldehyde-3-phosphate dehydrog..:

Suad S. Al Mazrooei ; Walid S. Ghazala
http://www.sciencedirect.com/science/article/pii/S1018364717303762.  , 2018
Link: https://doi.org/10.1016/..
 
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