E-LIB Suche - Ergebnisse für: Al-Asmari, Fahad

1

Antibacterial effect of ultrasound combined with Litsea cub..:

Sun, Runyang ; Li, Yimeng ; Su, Ruiying...
International Journal of Food Microbiology. 426 (2025) - p. 110898 , 2025

2

Effects of cold plasma pretreatment before different drying..:

Shen, Chen ; Chen, Wenqing ; Aziz, Tariq...
International Journal of Biological Macromolecules. 274 (2024) - p. 133307 , 2024

Link: https://doi.org/10.1016/..

3

Antimicrobial Activity of Hydrogen Peroxide for Application..:

Abdelshafy, Asem M. ; Neetoo, Hudaa ; Al-Asmari, Fahad
Journal of Food Protection. 87 (2024) 7 - p. 100306 , 2024

Link: https://doi.org/10.1016/..

4

Synergistic bactericidal effect of ultrasound combined with..:

Luo, Kunyao ; Li, Yanzheng ; Wang, Cai...
Food Control. 165 (2024) - p. 110619 , 2024

Link: https://doi.org/10.1016/..

5

Fortification of pullulan/cassava starch-based edible films..:

Adame, Mawardi Yusufe ; Wang, Yuning ; Shi, Ce...
International Journal of Biological Macromolecules. 279 (2024) - p. 135629 , 2024

Link: https://doi.org/10.1016/..

6

Potential Application ofLactiplantibacillus plantarumin Foo..:

Shi, Ce ; Chen, Yangyang ; Li, Changzhu...
Food Reviews International. , 2024

Link: https://doi.org/10.1080/..

7

Antioxidant and antimicrobial activities of mango peel and ..:

Koirala, Pankaj ; Chunhavacharatorn, Phatchada ; Suttisansanee, Uthaiwan...
Frontiers in Sustainable Food Systems. 8 (2024) - p. , 2024

Link: https://doi.org/10.3389/..

8

Probiotic-fermentation of oat: Safety, strategies for impro..:

Abdelshafy, Asem M. ; Mustafa, Mustafa Abdelmoneim ; Hassan, Mohamed Ahmed.
Trends in Food Science & Technology. 151 (2024) - p. 104640 , 2024

Link: https://doi.org/10.1016/..

9

Optimized spray-dried conditions' impact on fatty acid prof..:

Rahim, Muhammad Abdul ; Regenstein, Joe M. ; Al-Asmari, Fahad...
Scientific Reports. 14 (2024) 1 - p. , 2024

Link: https://doi.org/10.1038/..

10

Natural colorant incorporated biopolymers-based pH-sensing ..:

Ekrem Parlak, Mahmud ; Irmak Sahin, Oya ; Neslihan Dundar, Ayse...
Food Chemistry. 439 (2024) - p. 138160 , 2024

Link: https://doi.org/10.1016/..

11

Evaluating the effect of vitamin D3fortification on physico..:

Saleem, Saneela ; Khan, Zahra ; Hussain, Imtiaz...
Cogent Food & Agriculture. 10 (2024) 1 - p. , 2024

Link: https://doi.org/10.1080/..

12

Impact of resistant starch: Absorption of dietary minerals,..:

Nisa, Mahr Un ; Kasankala, Ladislaus Manaku ; Khan, Faima Atta...
Clinical Nutrition ESPEN. 62 (2024) - p. 1-9 , 2024

Link: https://doi.org/10.1016/..

13

Fatty Acid Composition, Phenolic Compounds, Phytosterols, a..:

Khan, Awais ; Nadeem, Muhammad ; Ullah, Rahman...
ACS Omega. 9 (2024) 6 - p. 6787-6796 , 2024

Link: https://doi.org/10.1021/..

14

Omega-3-Enriched and Oxidative Stable Mayonnaise Formulated..:

Rahim, Muhammad Abdul ; Imran, Muhammad ; Khan, Faima Atta...
ACS Omega. , 2024

Link: https://doi.org/10.1021/..

15

Fortification of cassava starch edible films with Litsea cu..:

Shi, Ce ; Jia, Li ; Tao, Hongxun...
International Journal of Biological Macromolecules. 276 (2024) - p. 133920 , 2024

Link: https://doi.org/10.1016/..