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Al-Harthi, Mohammed A.
700  Ergebnisse:
Personensuche X
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1

The use of Astragalus membranaceus as an eco-friendly alter..:

Alagawany, Mahmoud ; Farag, Mayada R. ; Al-Harthi, Mohammed A....
Poultry Science.  102 (2023)  10 - p. 102909 , 2023
Link: https://doi.org/10.1016/..
 
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2

The effects of Moringa peregrina seed meal, autoclaving, an..:

Al-Harthi, Mohammed A. ; Attia, Youssef A. ; Elgandy, Mohamed F..
Frontiers in Veterinary Science.  10 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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3

A Novel Microwave Hot Pressing Machine for Production of Fi..:

Hindi, Sherif S. ; Dawoud, Uthman M. ; Ismail, Iqbal M....
Polymers.  15 (2023)  10 - p. 2254 , 2023
Link: https://doi.org/10.3390/..
 
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4

Heat detoxification of Jatropha cucas meal and its effect o..:

Attia, Youssef A. ; Farag, Mayada R. ; Al-Harthi, Mohammed A....
Poultry Science.  102 (2023)  12 - p. 103072 , 2023
Link: https://doi.org/10.1016/..
 
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5

Antioxidant Status, Blood Constituents and Immune Response ..:

Attia, Youssef A. ; Al-Khalaifah, Hanan ; Abd El-Hamid, Hatem S....
Animals.  12 (2022)  4 - p. 453 , 2022
Link: https://doi.org/10.3390/..
 
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6

Oil Extracted Moringa peregrina Seed Cake as a Feed Ingredi..:

Al-Harthi, Mohammed A. ; Attia, Youssef A. ; Elgandy, Mohamed F..
Animals.  12 (2022)  24 - p. 3502 , 2022
Link: https://doi.org/10.3390/..
 
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7

Amino Acids Supplementation Affects Sustainability of Produ..:

Attia, Youssef A. ; Al-Harthi, Mohammed A. ; Shafi, Manal E....
Life.  12 (2022)  12 - p. 2100 , 2022
Link: https://doi.org/10.3390/..
 
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8

Responses of egg quality sustainability, sensory attributes..:

Attia, Youssef A. ; Al-Harthi, Mohammed A. ; AL-Sagan, Ahmed A....
Italian Journal of Animal Science.  21 (2022)  1 - p. 1160-1169 , 2022
Link: https://doi.org/10.1080/..
 
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9

Egg Production and Quality, Lipid Metabolites, Antioxidant ..:

Attia, Youssef A. ; Al-Harthi, Mohammed A. ; Sagan, Ahmed A. Al...
Agriculture.  12 (2022)  9 - p. 1402 , 2022
Link: https://doi.org/10.3390/..
 
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10

Dietary Supplementation with Different ω-6 to ω-3 Fatty Aci..:

Attia, Youssef A. ; Al-Harthi, Mohammed A. ; Al-Sagan, Ahmed A....
Agriculture.  12 (2022)  10 - p. 1712 , 2022
Link: https://doi.org/10.3390/..
 
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11

Supplementation of Microbial and Fungal Phytases to Low Pro..:

Attia, Youssef A. ; Bovera, Fulvia ; Al-Harthi, Mohammed A...
Agriculture.  11 (2021)  5 - p. 414 , 2021
Link: https://doi.org/10.3390/..
 
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12

Responses of broiler chicken to different oil levels within..:

Attia, Youssef A. ; Al-Harthi, Mohammed A. ; Hassan, Saber Sh.
Italian Journal of Animal Science.  20 (2021)  1 - p. 664-676 , 2021
Link: https://doi.org/10.1080/..
 
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13

Impact of Multienzymes Dose Supplemented Continuously or In..:

Attia, Youssef ; El-kelawy, Mahmoud ; Al-Harthi, Mohammed.
Animals.  10 (2020)  3 - p. 375 , 2020
Link: https://doi.org/10.3390/..
 
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14

Protein and Amino Acid Content in Four Brands of Commercial..:

Attia, Youssef A. ; Al-Harthi, Mohammed A. ; Korish, Mohamed A..
Animals.  10 (2020)  3 - p. 406 , 2020
Link: https://doi.org/10.3390/..
 
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15

Impact of phytase on improving the utilisation of pelleted ..:

Al-Harthi, Mohammed A. ; Attia, Youssef A. ; El-Shafey, Ali S..
Italian Journal of Animal Science.  19 (2020)  1 - p. 310-318 , 2020
Link: https://doi.org/10.1080/..
 
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