E-LIB Suche - Ergebnisse für: Alan Carne

1

Evaluation of keratin extraction from wool by chemical meth..:

Amin, Shavandi ; Alaa El-Din, Bekhit ; Alan, Carne...
Frontiers in Bioengineering and Biotechnology. 4 (2016) - p. , 2016

Link: https://doi.org/10.3389/..

2

Effect of consumption of sheep and cow milk on rat brain fa..:

Gao, Yutong ; Carne, Alan ; Young, Wayne...
Food Chemistry. 439 (2024) - p. 138056 , 2024

Link: https://doi.org/10.1016/..

3

A research update on the food value ofPrionoplus reticulari..:

Kavle, Ruchita Rao ; Bekhit, Alaa El-Din Ahmed ; Carne, Alan.
New Zealand Journal of Agricultural Research. , 2024

Link: https://doi.org/10.1080/..

4

List of contributors:

, In: Processing Technologies and Food Protein Digestion,

Aadil, Rana Muhammad ; Abida, Afeera ; Agyei, Dominic... - p. xiii-xv , 2023

Link: https://doi.org/10.1016/..

5

Understanding the influence of PEF treatment on minerals an..:

Mungure, Tanyaradzwa E. ; Farouk, Mustafa M. ; Carne, Alan...
Innovative Food Science & Emerging Technologies. 83 (2023) - p. 103238 , 2023

Link: https://doi.org/10.1016/..

6

Physicochemical, biochemical and microbiological changes of..:

Bunga, Senni J. ; Ahmmed, Mirja Kaizer ; Lawley, Blair..
Food Chemistry. 398 (2023) - p. 133880 , 2023

Link: https://doi.org/10.1016/..

7

Edible insects: protein composition, digestibility, and bio..:

, In: Processing Technologies and Food Protein Digestion,

Nolan, Patrick ; Mahmoud, Amira E. ; Kavle, Ruchita Rao... - p. 429-494 , 2023

Link: https://doi.org/10.1016/..

8

Marine Fish-Derived Lysophosphatidylcholine: Properties, Ex..:

Ahmmed, Mirja Kaizer ; Hachem, Mayssa ; Ahmmed, Fatema...
Molecules. 28 (2023) 7 - p. 3088 , 2023

Link: https://doi.org/10.3390/..

9

Nutritional composition and techno-functional properties of..:

Kavle, Ruchita Rao ; Pritchard, Ellenna Tamsin Maree ; Carne, Alan...
Journal of Asia-Pacific Entomology. 26 (2023) 2 - p. 102086 , 2023

Link: https://doi.org/10.1016/..

10

Impact of High-Speed Homogenisation Followed by pH Treatmen..:

Irvani, Neda ; Leong, Sze Ying ; Carne, Alan..
Food and Bioprocess Technology. , 2023

Link: https://doi.org/10.1007/..

11

Physicochemical Characteristics, Techno-Functionalities, an..:

Kavle, Ruchita Rao ; Nolan, Patrick James ; Bekhit, Alaa El-Din Ahmed...
Foods. 12 (2023) 2 - p. 417 , 2023

Link: https://doi.org/10.3390/..

12

Earth Worming—An Evaluation of Earthworm (Eisenia andrei) a..:

Kavle, Ruchita Rao ; Nolan, Patrick James ; Carne, Alan...
Foods. 12 (2023) 10 - p. 1948 , 2023

Link: https://doi.org/10.3390/..

13

Navigating the depths of marine lipids: From extraction eff..:

Ahmmed, Mirja Kaizer ; Carne, Alan ; Wu, Haizhou.
Food Chemistry: X. 20 (2023) - p. 100958 , 2023

Link: https://doi.org/10.1016/..

14

Positional Distribution of Fatty Acids in Processed Chinook..:

Bunga, Senni ; Ahmmed, Mirja Kaizer ; Carne, Alan.
Molecules. 28 (2023) 1 - p. 454 , 2023

Link: https://doi.org/10.3390/..

15

Macronutrients and mineral composition of wild harvested Pr..:

Kavle, Ruchita Rao ; Carne, Alan ; Bekhit, Alaa El‐Din Ahmed..
International Journal of Food Science & Technology. 57 (2022) 10 - p. 6270-6278 , 2022

Link: https://doi.org/10.1111/..