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Alcázar-Alay, Sylvia
17  Ergebnisse:
Personensuche X
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1

Effect of partial substitution of wheat flour by quinoa (Ch..:

Gutierrez-Castillo, Carla ; Alcázar-Alay, Sylvia ; Vidaurre-Ruiz, Julio...
Food Science and Technology International.  29 (2022)  6 - p. 619-630 , 2022
Link: https://doi.org/10.1177/..
 
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2

Sprouted Andean grains: an alternative for the development ..:

De-La-Cruz-Yoshiura, Shigeki ; Vidaurre-Ruiz, Julio ; Alcázar-Alay, Sylvia...
Food Reviews International.  , 2022
Link: https://doi.org/10.1080/..
 
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3

Phenolic Compounds Recovery from Pomegranate (Punica granat..:

Toledo-Merma, Pamela R. ; Cornejo-Figueroa, Marianné H. ; Crisosto-Fuster, Anabel d. R....
Foods.  11 (2022)  8 - p. 1070 , 2022
Link: https://doi.org/10.3390/..
 
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4

Polymer modification from semi-defatted annatto seeds using..:

Alcázar-Alay, Sylvia C. ; Osorio-Tobón, J. Felipe ; Forster-Carneiro, Tânia..
The Journal of Supercritical Fluids.  129 (2017)  - p. 48-55 , 2017
Link: https://doi.org/10.1016/..
 
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5

Obtaining bixin from semi-defatted annatto seeds by a mecha..:

Alcázar-Alay, Sylvia C. ; Osorio-Tobón, J. Felipe ; Forster-Carneiro, Tânia.
Food Research International.  99 (2017)  - p. 393-402 , 2017
Link: https://doi.org/10.1016/..
 
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6

Pressurized liquid extraction and low-pressure solvent extr..:

Cardenas-Toro, Fiorella P. ; Alcázar-Alay, Sylvia C. ; Coutinho, Janclei P....
Food and Bioproducts Processing.  94 (2015)  - p. 90-100 , 2015
Link: https://doi.org/10.1016/..
 
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7

Effect of partial substitution of wheat flour with lupine (..:

Bracamonte Herrera, Álvaro ; Cabezas, Dario Marcelino ; Correa, María Jimena...
info:eu-repo/semantics/altIdentifier/url/https://e-agrostat2021.sciencesconf.org/data/pages/AbstractBookletlast.pdf.  ,
Link: http://hdl.handle.net/11..
 
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8

Eco-efficient technologies for the valuation of agro-indust..:

Cornejo-Figueroa, Marianne Hilda ; Cartagena-Cutipa, Raul ; Alcázar-Alay, Sylvia Carolina
https://revistas.upt.edu.pe/ojs/index.php/ingenieria/article/view/300/272.  , 2020
Link: https://revistas.upt.edu..
 
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9

Obtaining anthocyanin-rich extracts from frozen açai (Euter..:

ALCÁZAR-ALAY, Sylvia Carolina ; CARDENAS-TORO, Fiorella Patricia ; OSORIO-TOBÓN, Juan Felipe..
10.1590/1678-457x.33016.  , 2017
Link: http://www.scielo.br/sci..
 
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10

Obtaining anthocyanin-rich extracts from frozen açai (Euter..:

ALCÁZAR-ALAY, Sylvia Carolina ; CARDENAS-TORO, Fiorella Patricia ; OSORIO-TOBÓN, Juan Felipe..
10.1590/1678-457x.33016.  , 2017
Link: http://www.scielo.br/sci..
 
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11

New Trends in Supercritical Fluid Technology and Pressurize..:

Horacio Fraguela-Meissimilly ; José Miguel Bastías-Monte ; Claudia Vergara...
https://www.mdpi.com/1420-3049/28/11/4421.  , 2023
Link: https://doi.org/10.3390/..
 
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12

New Trends in Supercritical Fluid Technology and Pressurize..:

Horacio Fraguela-Meissimilly ; José Miguel Bastías-Monte ; Claudia Vergara...
Analytical Chemistry.  , 2023
Link: https://doi.org/10.3390/..
 
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13

Phenolic Compounds Recovery from Pomegranate (Punica granat..:

Pamela R. Toledo-Merma ; Marianné H. Cornejo-Figueroa ; Anabel d. R. Crisosto-Fuster...
Food Engineering and Technology.  , 2022
Link: https://doi.org/10.3390/..
 
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14

Phenolic Compounds Recovery from Pomegranate ( Punica grana..:

Pamela R. Toledo-Merma ; Marianné H. Cornejo-Figueroa ; Anabel d. R. Crisosto-Fuster...
https://www.mdpi.com/2304-8158/11/8/1070.  , 2022
Link: https://doi.org/10.3390/..
 
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15

Physicochemical properties, modifications and applications ..:

Sylvia Carolina Alcázar-Alay ; Maria Angela Almeida Meireles
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612015000200215&lng=en&tlng=en.  , 2015
Link: https://doi.org/10.1590/..
 
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